Other fruits, n.e.c. — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Other fruits, n.e.c. — Area harvested was 4,191 ha in 2024. ▲ Rising
Other fruits, n.e.c. — Area harvested in Côte d'Ivoire, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other fruits, n.e.c. — area harvested in Côte d'Ivoire stood at 4,191 ha.
The figure is down 0.3% on the previous year and up 7.4% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Côte d'Ivoire peaked at 4,248 ha in 2018 and was at its lowest, 1,000 ha, in 1985.
That places Côte d'Ivoire 23rd out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 40 years of available data.
Other fruits, n.e.c. — Area harvested in Côte d'Ivoire, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 1,000 ha | — |
| 1986 | 1,000 ha | +0.0% |
| 1987 | 1,000 ha | +0.0% |
| 1988 | 1,000 ha | +0.0% |
| 1989 | 1,100 ha | +10.0% |
| 1990 | 1,200 ha | +9.1% |
| 1991 | 1,220 ha | +1.7% |
| 1992 | 1,250 ha | +2.5% |
| 1993 | 1,293 ha | +3.4% |
| 1994 | 1,300 ha | +0.5% |
| 1995 | 1,350 ha | +3.8% |
| 1996 | 1,400 ha | +3.7% |
| 1997 | 1,450 ha | +3.6% |
| 1998 | 1,500 ha | +3.4% |
| 1999 | 1,641 ha | +9.4% |
| 2000 | 1,550 ha | -5.5% |
| 2001 | 1,700 ha | +9.7% |
| 2002 | 2,200 ha | +29.4% |
| 2003 | 3,000 ha | +36.4% |
| 2004 | 2,754 ha | -8.2% |
| 2005 | 2,902 ha | +5.4% |
| 2006 | 2,935 ha | +1.1% |
| 2007 | 3,022 ha | +3.0% |
| 2008 | 3,200 ha | +5.9% |
| 2009 | 3,405 ha | +6.4% |
| 2010 | 3,500 ha | +2.8% |
| 2011 | 3,600 ha | +2.9% |
| 2012 | 3,700 ha | +2.8% |
| 2013 | 3,700 ha | +0.0% |
| 2014 | 3,903 ha | +5.5% |
| 2015 | 4,132 ha | +5.9% |
| 2016 | 3,912 ha | -5.3% |
| 2017 | 4,096 ha | +4.7% |
| 2018 | 4,248 ha | +3.7% |
| 2019 | 4,085 ha | -3.8% |
| 2020 | 4,246 ha | +3.9% |
| 2021 | 4,193 ha | -1.2% |
| 2022 | 4,175 ha | -0.4% |
| 2023 | 4,204 ha | +0.7% |
| 2024 | 4,191 ha | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,020 ha | 1,000 ha | 1,100 ha | 5 |
| 1990s | 1,360 ha | 1,200 ha | 1,641 ha | 10 |
| 2000s | 2,667 ha | 1,550 ha | 3,405 ha | 10 |
| 2010s | 3,888 ha | 3,500 ha | 4,248 ha | 10 |
| 2020s | 4,202 ha | 4,175 ha | 4,246 ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Sugar Crops Primary — Yield, annual growth rate 0.5088 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 12.7 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.85 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Côte d'Ivoire?
- Other fruits, n.e.c. — area harvested in Côte d'Ivoire was 4,191 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 4,248 ha in 2018.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 1,000 ha in 1985.
- How does Côte d'Ivoire rank for other fruits, n.e.c. — area harvested?
- Côte d'Ivoire ranks 23rd out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.