Other fruits, n.e.c. — Area harvested in Algeria
Algeria: Other fruits, n.e.c. — Area harvested was 15,923 ha in 2024. ◆ Volatile
Other fruits, n.e.c. — Area harvested in Algeria, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Algeria recorded 15,923 ha for other fruits, n.e.c. — area harvested in 2024. That is the highest value across all 40 years on record.
Compared with earlier readings it is up 5.5% on the previous year and up 279.7% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Algeria peaked at 15,923 ha in 2024 and was at its lowest, 3,700 ha, in 1985.
Algeria ranks 34th of 152 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Area harvested in Algeria, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 3,700 ha | — |
| 1986 | 3,700 ha | +0.0% |
| 1987 | 3,700 ha | +0.0% |
| 1988 | 3,700 ha | +0.0% |
| 1989 | 3,700 ha | +0.0% |
| 1990 | 4,200 ha | +13.5% |
| 1991 | 10,230 ha | +143.6% |
| 1992 | 10,080 ha | -1.5% |
| 1993 | 8,990 ha | -10.8% |
| 1994 | 6,460 ha | -28.1% |
| 1995 | 5,800 ha | -10.2% |
| 1996 | 5,650 ha | -2.6% |
| 1997 | 5,770 ha | +2.1% |
| 1998 | 4,910 ha | -14.9% |
| 1999 | 5,190 ha | +5.7% |
| 2000 | 4,960 ha | -4.4% |
| 2001 | 5,790 ha | +16.7% |
| 2002 | 4,770 ha | -17.6% |
| 2003 | 5,020 ha | +5.2% |
| 2004 | 4,476 ha | -10.8% |
| 2005 | 4,767 ha | +6.5% |
| 2006 | 4,757 ha | -0.2% |
| 2007 | 4,781 ha | +0.5% |
| 2008 | 4,303 ha | -10.0% |
| 2009 | 4,303 ha | +0.0% |
| 2010 | 4,177 ha | -2.9% |
| 2011 | 4,120 ha | -1.4% |
| 2012 | 4,144 ha | +0.6% |
| 2013 | 3,865 ha | -6.7% |
| 2014 | 4,194 ha | +8.5% |
| 2015 | 5,364 ha | +27.9% |
| 2016 | 11,904 ha | +121.9% |
| 2017 | 5,890 ha | -50.5% |
| 2018 | 6,178 ha | +4.9% |
| 2019 | 11,516 ha | +86.4% |
| 2020 | 12,969 ha | +12.6% |
| 2021 | 13,461 ha | +3.8% |
| 2022 | 14,122 ha | +4.9% |
| 2023 | 15,095 ha | +6.9% |
| 2024 | 15,923 ha | +5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3,700 ha | 3,700 ha | 3,700 ha | 5 |
| 1990s | 6,728 ha | 4,200 ha | 10,230 ha | 10 |
| 2000s | 4,793 ha | 4,303 ha | 5,790 ha | 10 |
| 2010s | 6,135 ha | 3,865 ha | 11,904 ha | 10 |
| 2020s | 14,314 ha | 12,969 ha | 15,923 ha | 5 |
Countries ranked near Algeria
- 31 Sierra Leone 17,574 ha compare
- 32 Azerbaijan 16,557 ha compare
- 33 Tunisia 15,945 ha compare
- 35 Uzbekistan 15,761 ha compare
- 36 Saudi Arabia 15,345 ha compare
- 37 Serbia 14,850 ha compare
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Agriculture share gdp 14.51 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.51 (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Algeria?
- Other fruits, n.e.c. — area harvested in Algeria was 15,923 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Algeria?
- The highest recorded value was 15,923 ha in 2024.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Algeria?
- The lowest recorded value was 3,700 ha in 1985.
- How does Algeria rank for other fruits, n.e.c. — area harvested?
- Algeria ranks 34th out of 152 countries with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Algeria?
- Over the last ten years it is up 279.7%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.