Other fibre crops, raw, n.e.c. — Production in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Other fibre crops, raw, n.e.c. — Production was 46,050 t in 2024. ▲ Rising

Latest (2024)
46,050 t
Change on year
up 0.9%
Rank
8th
of 16 groups
All-time high
47,572 t
in 2021
All-time low
32,865 t
in 1978
Years of data
64
1961–2024

Other fibre crops, raw, n.e.c. — Production in Low Income Food Deficit Countries (LIFDCs), 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other fibre crops, raw, n.e.c. — production in Low Income Food Deficit Countries (LIFDCs) is 46,050 t, measured in 2024.

Compared with earlier readings it is up 0.9% on the previous year and up 0.6% over ten years.

Over the whole period, other fibre crops, raw, n.e.c. — production in Low Income Food Deficit Countries (LIFDCs) peaked at 47,572 t in 2021 and was at its lowest, 32,865 t, in 1978.

The long-run direction has been consistently rising across the 64 years of available data.

Other fibre crops, raw, n.e.c. — Production in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Other fibre crops, raw, n.e.c. — Production in Low Income Food Deficit Countries (LIFDCs), 1961 to 2024.
Year t Change
1961 37,800 t
1962 35,462 t -6.2%
1963 36,700 t +3.5%
1964 38,581 t +5.1%
1965 36,184 t -6.2%
1966 34,492 t -4.7%
1967 35,900 t +4.1%
1968 39,019 t +8.7%
1969 35,104 t -10.0%
1970 35,661 t +1.6%
1971 36,512 t +2.4%
1972 36,400 t -0.3%
1973 36,120 t -0.8%
1974 36,780 t +1.8%
1975 37,575 t +2.2%
1976 32,870 t -12.5%
1977 33,895 t +3.1%
1978 32,865 t -3.0%
1979 33,725 t +2.6%
1980 34,340 t +1.8%
1981 34,640 t +0.9%
1982 35,290 t +1.9%
1983 35,620 t +0.9%
1984 36,400 t +2.2%
1985 36,870 t +1.3%
1986 37,690 t +2.2%
1987 38,500 t +2.1%
1988 38,700 t +0.5%
1989 39,200 t +1.3%
1990 39,700 t +1.3%
1991 40,001 t +0.8%
1992 40,300 t +0.7%
1993 39,763 t -1.3%
1994 39,500 t -0.7%
1995 40,003 t +1.3%
1996 40,252 t +0.6%
1997 40,160 t -0.2%
1998 40,259 t +0.2%
1999 40,991 t +1.8%
2000 41,107 t +0.3%
2001 42,418 t +3.2%
2002 43,960 t +3.6%
2003 44,098 t +0.3%
2004 44,390 t +0.7%
2005 45,104 t +1.6%
2006 44,419 t -1.5%
2007 43,890 t -1.2%
2008 43,541 t -0.8%
2009 41,990 t -3.6%
2010 40,882 t -2.6%
2011 40,920 t +0.1%
2012 40,000 t -2.2%
2013 39,350 t -1.6%
2014 45,764 t +16.3%
2015 45,779 t +0.0%
2016 44,922 t -1.9%
2017 44,651 t -0.6%
2018 45,099 t +1.0%
2019 46,008 t +2.0%
2020 46,825 t +1.8%
2021 47,572 t +1.6%
2022 46,066 t -3.2%
2023 45,649 t -0.9%
2024 46,050 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 36,582 t 34,492 t 39,019 t 9
1970s 35,240 t 32,865 t 37,575 t 10
1980s 36,725 t 34,340 t 39,200 t 10
1990s 40,093 t 39,500 t 40,991 t 10
2000s 43,492 t 41,107 t 45,104 t 10
2010s 43,338 t 39,350 t 46,008 t 10
2020s 46,432 t 45,649 t 47,572 t 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 5 Ethiopia PDR 17,600 t compare
  2. 6 Sierra Leone 9,505 t compare
  3. 6 Polynesia 393.11 t compare
  4. 7 Madagascar 6,534 t compare
  5. 8 New Zealand 4,054 t compare
  6. 8 Australia and New Zealand 4,054 t compare
  7. 10 Cambodia 3,975 t compare
  8. 11 South Africa 2,314 t compare

See the full ranking of 49 places →

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is other fibre crops, raw, n.e.c. — production in Low Income Food Deficit Countries (LIFDCs)?
Other fibre crops, raw, n.e.c. — production in Low Income Food Deficit Countries (LIFDCs) was 46,050 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fibre crops, raw, n.e.c. — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 47,572 t in 2021.
What is the lowest other fibre crops, raw, n.e.c. — production recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 32,865 t in 1978.
How does Low Income Food Deficit Countries (LIFDCs) rank for other fibre crops, raw, n.e.c. — production?
Low Income Food Deficit Countries (LIFDCs) ranks 8th out of 16 groups with data for 2024.
Is other fibre crops, raw, n.e.c. — production rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fibre crops, raw, n.e.c. — Production in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/other-fibre-crops-raw-n-e-c-production/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Other fibre crops, raw, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
49 places, 2,794 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.