Other fibre crops, raw, n.e.c. — Area harvested in Myanmar

Myanmar: Other fibre crops, raw, n.e.c. — Area harvested was 103 ha in 2024. ◆ Volatile

Latest (2024)
103 ha
Change on year
unchanged
World rank
19th
of 25 countries
All-time high
1,100 ha
in 1979
All-time low
100 ha
in 2013
Years of data
64
1961–2024

Other fibre crops, raw, n.e.c. — Area harvested in Myanmar, 1961–2024

02004006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other fibre crops, raw, n.e.c. — area harvested in Myanmar is 103 ha, measured in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, other fibre crops, raw, n.e.c. — area harvested in Myanmar peaked at 1,100 ha in 1979 and was at its lowest, 100 ha, in 2013.

That places Myanmar 19th out of 25 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other fibre crops, raw, n.e.c. — Area harvested in Myanmar, year by year

Annual values for Other fibre crops, raw, n.e.c. — Area harvested in Myanmar, 1961 to 2024.
Year ha Change
1961 400 ha
1962 400 ha +0.0%
1963 800 ha +100.0%
1964 863 ha +7.9%
1965 543 ha -37.1%
1966 682 ha +25.6%
1967 687 ha +0.7%
1968 705 ha +2.6%
1969 911 ha +29.2%
1970 1,000 ha +9.8%
1971 1,003 ha +0.3%
1972 1,048 ha +4.5%
1973 1,078 ha +2.9%
1974 1,016 ha -5.8%
1975 1,008 ha -0.8%
1976 960 ha -4.8%
1977 1,025 ha +6.8%
1978 1,044 ha +1.9%
1979 1,100 ha +5.4%
1980 902 ha -18.0%
1981 733 ha -18.7%
1982 510 ha -30.4%
1983 539 ha +5.7%
1984 594 ha +10.2%
1985 566 ha -4.7%
1986 425 ha -24.9%
1987 428 ha +0.7%
1988 425 ha -0.7%
1989 415 ha -2.4%
1990 408 ha -1.7%
1991 378 ha -7.4%
1992 334 ha -11.6%
1993 343 ha +2.7%
1994 316 ha -7.9%
1995 318 ha +0.6%
1996 300 ha -5.7%
1997 281 ha -6.3%
1998 279 ha -0.7%
1999 320 ha +14.7%
2000 274 ha -14.4%
2001 270 ha -1.5%
2002 330 ha +22.2%
2003 251 ha -23.9%
2004 236 ha -6.0%
2005 212 ha -10.2%
2006 192 ha -9.4%
2007 174 ha -9.4%
2008 163 ha -6.3%
2009 153 ha -6.1%
2010 144 ha -5.9%
2011 136 ha -5.6%
2012 130 ha -4.4%
2013 100 ha -23.1%
2014 103 ha +3.0%
2015 109 ha +5.8%
2016 106 ha -2.8%
2017 101 ha -4.7%
2018 106 ha +5.0%
2019 101 ha -4.7%
2020 103 ha +2.0%
2021 103 ha +0.0%
2022 102 ha -1.0%
2023 103 ha +1.0%
2024 103 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 665.67 ha 400 ha 911 ha 9
1970s 1,028 ha 960 ha 1,100 ha 10
1980s 553.7 ha 415 ha 902 ha 10
1990s 327.7 ha 279 ha 408 ha 10
2000s 225.5 ha 153 ha 330 ha 10
2010s 113.6 ha 100 ha 144 ha 10
2020s 102.8 ha 102 ha 103 ha 5

Countries ranked near Myanmar

  1. 16 Australia 405 ha compare
  2. 17 Chile 387 ha compare
  3. 18 Mauritius 145 ha compare
  4. 20 Jamaica 85 ha compare
  5. 21 Samoa 77 ha compare
  6. 22 Réunion 43 ha compare

See the full ranking of 47 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is other fibre crops, raw, n.e.c. — area harvested in Myanmar?
Other fibre crops, raw, n.e.c. — area harvested in Myanmar was 103 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fibre crops, raw, n.e.c. — area harvested recorded in Myanmar?
The highest recorded value was 1,100 ha in 1979.
What is the lowest other fibre crops, raw, n.e.c. — area harvested recorded in Myanmar?
The lowest recorded value was 100 ha in 2013.
How does Myanmar rank for other fibre crops, raw, n.e.c. — area harvested?
Myanmar ranks 19th out of 25 countries with data for 2024.
Is other fibre crops, raw, n.e.c. — area harvested rising or falling in Myanmar?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fibre crops, raw, n.e.c. — Area harvested in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-fibre-crops-raw-n-e-c-area-harvested/myanmar/

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About this data

Indicator
Other fibre crops, raw, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,448 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.