Other citrus fruit, n.e.c. — Yield in United States of America
United States of America: Other citrus fruit, n.e.c. — Yield was 19,738 kg/ha in 2024. ▼ Falling
Other citrus fruit, n.e.c. — Yield in United States of America, 1997–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other citrus fruit, n.e.c. — yield in United States of America is 19,738 kg/ha, measured in 2024.
The figure is down 0.4% on the previous year and down 20.7% over ten years.
Over the whole period, other citrus fruit, n.e.c. — yield in United States of America peaked at 56,049 kg/ha in 2000 and was at its lowest, 11,235 kg/ha, in 2002.
That places United States of America 3rd out of 26 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 28 years of available data.
Other citrus fruit, n.e.c. — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1997 | 39,688 kg/ha | — |
| 1998 | 15,083 kg/ha | -62.0% |
| 1999 | 44,815 kg/ha | +197.1% |
| 2000 | 56,049 kg/ha | +25.1% |
| 2001 | 22,346 kg/ha | -60.1% |
| 2002 | 11,235 kg/ha | -49.7% |
| 2003 | 35,000 kg/ha | +211.5% |
| 2004 | 41,497 kg/ha | +18.6% |
| 2005 | 22,386 kg/ha | -46.1% |
| 2006 | 28,686 kg/ha | +28.1% |
| 2007 | 22,821 kg/ha | -20.4% |
| 2008 | 29,320 kg/ha | +28.5% |
| 2009 | 22,421 kg/ha | -23.5% |
| 2010 | 19,556 kg/ha | -12.8% |
| 2011 | 20,118 kg/ha | +2.9% |
| 2012 | 28,517 kg/ha | +41.8% |
| 2013 | 25,870 kg/ha | -9.3% |
| 2014 | 24,905 kg/ha | -3.7% |
| 2015 | 22,496 kg/ha | -9.7% |
| 2016 | 16,168 kg/ha | -28.1% |
| 2017 | 20,833 kg/ha | +28.9% |
| 2018 | 20,044 kg/ha | -3.8% |
| 2019 | 19,158 kg/ha | -4.4% |
| 2020 | 20,032 kg/ha | +4.6% |
| 2021 | 19,750 kg/ha | -1.4% |
| 2022 | 19,651 kg/ha | -0.5% |
| 2023 | 19,812 kg/ha | +0.8% |
| 2024 | 19,738 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 33,195 kg/ha | 15,083 kg/ha | 44,815 kg/ha | 3 |
| 2000s | 29,176 kg/ha | 11,235 kg/ha | 56,049 kg/ha | 10 |
| 2010s | 21,767 kg/ha | 16,168 kg/ha | 28,517 kg/ha | 10 |
| 2020s | 19,796 kg/ha | 19,651 kg/ha | 20,032 kg/ha | 5 |
Countries ranked near United States of America
- 1 South Africa 43,216 kg/ha compare
- 2 China, mainland 32,468 kg/ha compare
- 3 China 32,055 kg/ha compare
- 4 Albania 28,153 kg/ha compare
- 5 Kyrgyzstan 25,701 kg/ha compare
- 5 Türkiye 10,557 kg/ha compare
- 6 Saudi Arabia 23,521 kg/ha compare
More agriculture & rural data for United States of America
- Roots and Tubers, Total — Production, annual growth rate -4.49 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.41 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 3.14 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.05 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 5.18 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 2.85 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.68 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.69 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — yield in United States of America?
- Other citrus fruit, n.e.c. — yield in United States of America was 19,738 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — yield recorded in United States of America?
- The highest recorded value was 56,049 kg/ha in 2000.
- What is the lowest other citrus fruit, n.e.c. — yield recorded in United States of America?
- The lowest recorded value was 11,235 kg/ha in 2002.
- How does United States of America rank for other citrus fruit, n.e.c. — yield?
- United States of America ranks 3rd out of 26 groups with data for 2024.
- Is other citrus fruit, n.e.c. — yield rising or falling in United States of America?
- Over the last ten years it is down 20.7%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.