Other citrus fruit, n.e.c. — Gross Production Index Number in Japan

Japan: Other citrus fruit, n.e.c. — Gross Production Index Number was 100.37 in 2024. ◆ Volatile

Latest (2024)
100.37
Change on year
up 0.0%
World rank
34th
of 62 countries
All-time high
835.98
in 1987
All-time low
92.1
in 2015
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Gross Production Index Number in Japan, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other citrus fruit, n.e.c. — gross production index number in Japan stood at 100.37.

That represents a change of down 2.4% over ten years.

Over the whole period, other citrus fruit, n.e.c. — gross production index number in Japan peaked at 835.98 in 1987 and was at its lowest, 92.1, in 2015.

That places Japan 34th out of 62 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Gross Production Index Number in Japan, year by year

Annual values for Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 99.14
1962 98.15 -1.0%
1963 102.7 +4.6%
1964 138.44 +34.8%
1965 140.81 +1.7%
1966 105.46 -25.1%
1967 121.06 +14.8%
1968 172.8 +42.7%
1969 157.4 -8.9%
1970 191.76 +21.8%
1971 210.53 +9.8%
1972 267.99 +27.3%
1973 309.07 +15.3%
1974 358.45 +16.0%
1975 400.51 +11.7%
1976 396.36 -1.0%
1977 450.87 +13.8%
1978 497.68 +10.4%
1979 587.34 +18.0%
1980 595.83 +1.4%
1981 575.69 -3.4%
1982 718.27 +24.8%
1983 749.48 +4.3%
1984 662.78 -11.6%
1985 748.69 +13.0%
1986 738.02 -1.4%
1987 835.98 +13.3%
1988 768.04 -8.1%
1989 711.36 -7.4%
1990 671.67 -5.6%
1991 568.97 -15.3%
1992 663.57 +16.6%
1993 516.24 -22.2%
1994 578.45 +12.1%
1995 489.78 -15.3%
1996 543.1 +10.9%
1997 554.95 +2.2%
1998 552.97 -0.4%
1999 509.53 -7.9%
2000 505.58 -0.8%
2001 485.83 -3.9%
2002 398.14 -18.0%
2003 358.64 -9.9%
2004 372.86 +4.0%
2005 314.8 -15.6%
2006 266.81 -15.2%
2007 231.6 -13.2%
2008 229.09 -1.1%
2009 209.34 -8.6%
2010 185.56 -11.4%
2011 172.02 -7.3%
2012 143.4 -16.6%
2013 120.44 -16.0%
2014 102.79 -14.7%
2015 92.1 -10.4%
2016 105.11 +14.1%
2017 100 -4.9%
2018 99.07 -0.9%
2019 101.39 +2.3%
2020 100.15 -1.2%
2021 100.21 +0.1%
2022 100.59 +0.4%
2023 100.32 -0.3%
2024 100.37 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 126.22 98.15 172.8 9
1970s 367.06 191.76 587.34 10
1980s 710.41 575.69 835.98 10
1990s 564.92 489.78 671.67 10
2000s 337.27 209.34 505.58 10
2010s 122.19 92.1 185.56 10
2020s 100.33 100.15 100.59 5

Countries ranked near Japan

  1. 31 New Zealand 100.71 compare
  2. 32 Zimbabwe 100.43 compare
  3. 33 Australia and New Zealand 100.38 compare
  4. 35 Kazakhstan 100.02 compare
  5. 36 Malta 100 compare
  6. 36 Republic of Korea 100 compare

See the full ranking of 95 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is other citrus fruit, n.e.c. — gross production index number in Japan?
Other citrus fruit, n.e.c. — gross production index number in Japan was 100.37 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — gross production index number recorded in Japan?
The highest recorded value was 835.98 in 1987.
What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in Japan?
The lowest recorded value was 92.1 in 2015.
How does Japan rank for other citrus fruit, n.e.c. — gross production index number?
Japan ranks 34th out of 62 countries with data for 2024.
Is other citrus fruit, n.e.c. — gross production index number rising or falling in Japan?
Over the last ten years it is down 2.4%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Gross Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-production-index-number-2014-2016-100/japan/

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About this data

Indicator
Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,086 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.