Other citrus fruit, n.e.c. — Gross Production Index Number in European Union (27)
European Union (27): Other citrus fruit, n.e.c. — Gross Production Index Number was 145.46 in 2024. ▲ Rising
Latest (2024)
145.46
Change on year
up 14.7%
Rank
3rd
of 25 groups
All-time high
169.13
in 2020
All-time low
44.95
in 1998
Years of data
64
1961–2024
Other citrus fruit, n.e.c. — Gross Production Index Number in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
European Union (27) recorded 145.46 for other citrus fruit, n.e.c. — gross production index number in 2024.
The figure is up 14.7% on the previous year and up 23.4% over ten years.
Over the whole period, other citrus fruit, n.e.c. — gross production index number in European Union (27) peaked at 169.13 in 2020 and was at its lowest, 44.95, in 1998.
European Union (27) ranks 3rd of 25 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Gross Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 125.36 | — |
| 1962 | 115.39 | -8.0% |
| 1963 | 144.92 | +25.6% |
| 1964 | 133.02 | -8.2% |
| 1965 | 93.95 | -29.4% |
| 1966 | 122.73 | +30.6% |
| 1967 | 109.02 | -11.2% |
| 1968 | 105.09 | -3.6% |
| 1969 | 98.94 | -5.9% |
| 1970 | 111.38 | +12.6% |
| 1971 | 86.49 | -22.3% |
| 1972 | 85.14 | -1.6% |
| 1973 | 101.96 | +19.8% |
| 1974 | 111.95 | +9.8% |
| 1975 | 120.68 | +7.8% |
| 1976 | 98.22 | -18.6% |
| 1977 | 127.99 | +30.3% |
| 1978 | 131.81 | +3.0% |
| 1979 | 133.05 | +0.9% |
| 1980 | 123.05 | -7.5% |
| 1981 | 117.15 | -4.8% |
| 1982 | 106.44 | -9.1% |
| 1983 | 124.06 | +16.6% |
| 1984 | 81.44 | -34.4% |
| 1985 | 105.5 | +29.5% |
| 1986 | 113.72 | +7.8% |
| 1987 | 112.73 | -0.9% |
| 1988 | 57.1 | -49.3% |
| 1989 | 101.67 | +78.1% |
| 1990 | 69.12 | -32.0% |
| 1991 | 91.61 | +32.5% |
| 1992 | 99.85 | +9.0% |
| 1993 | 76.97 | -22.9% |
| 1994 | 53.86 | -30.0% |
| 1995 | 61.64 | +14.4% |
| 1996 | 53.98 | -12.4% |
| 1997 | 65.94 | +22.2% |
| 1998 | 44.95 | -31.8% |
| 1999 | 91.35 | +103.2% |
| 2000 | 73.2 | -19.9% |
| 2001 | 92.73 | +26.7% |
| 2002 | 112.16 | +21.0% |
| 2003 | 89.62 | -20.1% |
| 2004 | 97.82 | +9.1% |
| 2005 | 102.65 | +4.9% |
| 2006 | 137.85 | +34.3% |
| 2007 | 70.2 | -49.1% |
| 2008 | 77.52 | +10.4% |
| 2009 | 119.89 | +54.7% |
| 2010 | 103.64 | -13.6% |
| 2011 | 111.86 | +7.9% |
| 2012 | 113 | +1.0% |
| 2013 | 114.42 | +1.3% |
| 2014 | 117.83 | +3.0% |
| 2015 | 86.06 | -27.0% |
| 2016 | 96.12 | +11.7% |
| 2017 | 56.39 | -41.3% |
| 2018 | 168.42 | +198.7% |
| 2019 | 166.14 | -1.4% |
| 2020 | 169.13 | +1.8% |
| 2021 | 136.24 | -19.4% |
| 2022 | 133.02 | -2.4% |
| 2023 | 126.84 | -4.6% |
| 2024 | 145.46 | +14.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 116.49 | 93.95 | 144.92 | 9 |
| 1970s | 110.87 | 85.14 | 133.05 | 10 |
| 1980s | 104.29 | 57.1 | 124.06 | 10 |
| 1990s | 70.93 | 44.95 | 99.85 | 10 |
| 2000s | 97.36 | 70.2 | 137.85 | 10 |
| 2010s | 113.39 | 56.39 | 168.42 | 10 |
| 2020s | 142.14 | 126.84 | 169.13 | 5 |
Countries ranked near European Union (27)
- 1 Türkiye 163.96 compare
- 1 Uzbekistan 442.13 compare
- 2 Saudi Arabia 233.1 compare
- 3 Afghanistan 222.38 compare
- 4 Greece 212.17 compare
- 4 United Republic of Tanzania 106.32 compare
- 5 Nepal 158.28 compare
- 6 Iran (Islamic Republic of) 103.7 compare
- 6 Palestine, State of 158.08 compare
More agriculture & rural data for European Union (27)
- Sugar Crops Primary — Area harvested, annual growth rate 10.25 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.28 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.5 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.67 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -10.21 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -3.38 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.62 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.19 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — gross production index number in European Union (27)?
- Other citrus fruit, n.e.c. — gross production index number in European Union (27) was 145.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — gross production index number recorded in European Union (27)?
- The highest recorded value was 169.13 in 2020.
- What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in European Union (27)?
- The lowest recorded value was 44.95 in 1998.
- How does European Union (27) rank for other citrus fruit, n.e.c. — gross production index number?
- European Union (27) ranks 3rd out of 25 groups with data for 2024.
- Is other citrus fruit, n.e.c. — gross production index number rising or falling in European Union (27)?
- Over the last ten years it is up 23.4%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.