Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Eastern Africa
Eastern Africa: Other citrus fruit, n.e.c. — Gross per capita Production Index Number was 78.86 in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other citrus fruit, n.e.c. — gross per capita production index number in Eastern Africa stood at 78.86.
The figure is down 2.5% on the previous year and down 23.0% over ten years.
Over the whole period, other citrus fruit, n.e.c. — gross per capita production index number in Eastern Africa peaked at 261.86 in 1990 and was at its lowest, 22.68, in 1964.
Eastern Africa ranks 20th of 25 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 25.15 | — |
| 1962 | 27.62 | +9.8% |
| 1963 | 30.24 | +9.5% |
| 1964 | 22.68 | -25.0% |
| 1965 | 30.76 | +35.6% |
| 1966 | 47.37 | +54.0% |
| 1967 | 64.26 | +35.7% |
| 1968 | 47.28 | -26.4% |
| 1969 | 74.04 | +56.6% |
| 1970 | 69.67 | -5.9% |
| 1971 | 80.27 | +15.2% |
| 1972 | 71.35 | -11.1% |
| 1973 | 72.08 | +1.0% |
| 1974 | 67.89 | -5.8% |
| 1975 | 61.62 | -9.2% |
| 1976 | 55.84 | -9.4% |
| 1977 | 46.34 | -17.0% |
| 1978 | 47.01 | +1.4% |
| 1979 | 49.41 | +5.1% |
| 1980 | 50.06 | +1.3% |
| 1981 | 52.64 | +5.2% |
| 1982 | 52.97 | +0.6% |
| 1983 | 53.47 | +0.9% |
| 1984 | 53.02 | -0.8% |
| 1985 | 52.77 | -0.5% |
| 1986 | 53.27 | +0.9% |
| 1987 | 53.56 | +0.5% |
| 1988 | 54.15 | +1.1% |
| 1989 | 54.24 | +0.2% |
| 1990 | 261.86 | +382.8% |
| 1991 | 228.72 | -12.7% |
| 1992 | 209.94 | -8.2% |
| 1993 | 259.49 | +23.6% |
| 1994 | 255.32 | -1.6% |
| 1995 | 249.13 | -2.4% |
| 1996 | 217.07 | -12.9% |
| 1997 | 213.8 | -1.5% |
| 1998 | 210.27 | -1.7% |
| 1999 | 212.64 | +1.1% |
| 2000 | 196.07 | -7.8% |
| 2001 | 190.46 | -2.9% |
| 2002 | 161.46 | -15.2% |
| 2003 | 170.48 | +5.6% |
| 2004 | 171.37 | +0.5% |
| 2005 | 166.78 | -2.7% |
| 2006 | 141.8 | -15.0% |
| 2007 | 117.2 | -17.3% |
| 2008 | 120.03 | +2.4% |
| 2009 | 126.29 | +5.2% |
| 2010 | 121.74 | -3.6% |
| 2011 | 116.87 | -4.0% |
| 2012 | 112.26 | -3.9% |
| 2013 | 107.22 | -4.5% |
| 2014 | 102.43 | -4.5% |
| 2015 | 99.18 | -3.2% |
| 2016 | 98.39 | -0.8% |
| 2017 | 93.94 | -4.5% |
| 2018 | 92.76 | -1.3% |
| 2019 | 88.2 | -4.9% |
| 2020 | 87.39 | -0.9% |
| 2021 | 85.33 | -2.4% |
| 2022 | 82.99 | -2.7% |
| 2023 | 80.91 | -2.5% |
| 2024 | 78.86 | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 41.04 | 22.68 | 74.04 | 9 |
| 1970s | 62.15 | 46.34 | 80.27 | 10 |
| 1980s | 53.02 | 50.06 | 54.24 | 10 |
| 1990s | 231.82 | 209.94 | 261.86 | 10 |
| 2000s | 156.19 | 117.2 | 196.07 | 10 |
| 2010s | 103.3 | 88.2 | 121.74 | 10 |
| 2020s | 83.1 | 78.86 | 87.39 | 5 |
Countries ranked near Eastern Africa
- 17 Angola 98.9 compare
- 18 Trinidad and Tobago 98.78 compare
- 19 Republic of Korea 98.49 compare
- 20 Samoa 97.04 compare
- 21 French Polynesia 96.47 compare
- 22 Thailand 96.01 compare
- 23 Azerbaijan 95.63 compare
More agriculture & rural data for Eastern Africa
- Vegetables Primary — Production, annual growth rate -0.1174 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.82 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.7 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -3.03 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.37 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0923 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 10.98 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.63 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2095 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — gross per capita production index number in Eastern Africa?
- Other citrus fruit, n.e.c. — gross per capita production index number in Eastern Africa was 78.86 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — gross per capita production index number recorded in Eastern Africa?
- The highest recorded value was 261.86 in 1990.
- What is the lowest other citrus fruit, n.e.c. — gross per capita production index number recorded in Eastern Africa?
- The lowest recorded value was 22.68 in 1964.
- How does Eastern Africa rank for other citrus fruit, n.e.c. — gross per capita production index number?
- Eastern Africa ranks 20th out of 25 groups with data for 2024.
- Is other citrus fruit, n.e.c. — gross per capita production index number rising or falling in Eastern Africa?
- Over the last ten years it is down 23.0%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.