Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Australia and New Zealand
Australia and New Zealand: Other citrus fruit, n.e.c. — Gross per capita Production Index Number was 89.82 in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Australia and New Zealand recorded 89.82 for other citrus fruit, n.e.c. — gross per capita production index number in 2024.
Compared with earlier readings it is down 0.8% on the previous year and down 14.4% over ten years.
Over the whole period, other citrus fruit, n.e.c. — gross per capita production index number in Australia and New Zealand peaked at 174.05 in 1997 and was at its lowest, 0.82, in 1961.
Australia and New Zealand ranks 31st of 62 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Australia and New Zealand, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 0.82 | — |
| 1962 | 1.12 | +36.6% |
| 1963 | 2.2 | +96.4% |
| 1964 | 2.5 | +13.6% |
| 1965 | 3.29 | +31.6% |
| 1966 | 4.28 | +30.1% |
| 1967 | 4 | -6.5% |
| 1968 | 8.15 | +103.8% |
| 1969 | 12.66 | +55.3% |
| 1970 | 18.53 | +46.4% |
| 1971 | 23.39 | +26.2% |
| 1972 | 30.39 | +29.9% |
| 1973 | 34.1 | +12.2% |
| 1974 | 38.11 | +11.8% |
| 1975 | 36.37 | -4.6% |
| 1976 | 45.25 | +24.4% |
| 1977 | 48.45 | +7.1% |
| 1978 | 79.95 | +65.0% |
| 1979 | 93.36 | +16.8% |
| 1980 | 129.65 | +38.9% |
| 1981 | 118.48 | -8.6% |
| 1982 | 120.62 | +1.8% |
| 1983 | 129.22 | +7.1% |
| 1984 | 128.39 | -0.6% |
| 1985 | 133.16 | +3.7% |
| 1986 | 86.23 | -35.2% |
| 1987 | 77.47 | -10.2% |
| 1988 | 75.68 | -2.3% |
| 1989 | 73.97 | -2.3% |
| 1990 | 91.26 | +23.4% |
| 1991 | 94.96 | +4.1% |
| 1992 | 96.4 | +1.5% |
| 1993 | 108.21 | +12.3% |
| 1994 | 164.76 | +52.3% |
| 1995 | 155.83 | -5.4% |
| 1996 | 160.26 | +2.8% |
| 1997 | 174.05 | +8.6% |
| 1998 | 148.3 | -14.8% |
| 1999 | 123.4 | -16.8% |
| 2000 | 118.22 | -4.2% |
| 2001 | 116.93 | -1.1% |
| 2002 | 121.91 | +4.3% |
| 2003 | 120.72 | -1.0% |
| 2004 | 118.2 | -2.1% |
| 2005 | 119.95 | +1.5% |
| 2006 | 120.46 | +0.4% |
| 2007 | 120.74 | +0.2% |
| 2008 | 118.34 | -2.0% |
| 2009 | 116.8 | -1.3% |
| 2010 | 112.31 | -3.8% |
| 2011 | 108.34 | -3.5% |
| 2012 | 105.11 | -3.0% |
| 2013 | 106.59 | +1.4% |
| 2014 | 104.93 | -1.6% |
| 2015 | 95.18 | -9.3% |
| 2016 | 99.89 | +4.9% |
| 2017 | 97.08 | -2.8% |
| 2018 | 94.79 | -2.4% |
| 2019 | 94.44 | -0.4% |
| 2020 | 93.08 | -1.4% |
| 2021 | 92.34 | -0.8% |
| 2022 | 91.43 | -1.0% |
| 2023 | 90.59 | -0.9% |
| 2024 | 89.82 | -0.8% |
Biggest year-on-year movements
Years where Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +103.8% | 4 | 8.15 |
| 1963 | +96.4% | 1.12 | 2.2 |
| 1978 | +65.0% | 48.45 | 79.95 |
| 1969 | +55.3% | 8.15 | 12.66 |
| 1994 | +52.3% | 108.21 | 164.76 |
| 1970 | +46.4% | 12.66 | 18.53 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.34 | 0.82 | 12.66 | 9 |
| 1970s | 44.79 | 18.53 | 93.36 | 10 |
| 1980s | 107.29 | 73.97 | 133.16 | 10 |
| 1990s | 131.74 | 91.26 | 174.05 | 10 |
| 2000s | 119.23 | 116.8 | 121.91 | 10 |
| 2010s | 101.87 | 94.44 | 112.31 | 10 |
| 2020s | 91.45 | 89.82 | 93.08 | 5 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
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Frequently asked questions
- What is other citrus fruit, n.e.c. — gross per capita production index number in Australia and New Zealand?
- Other citrus fruit, n.e.c. — gross per capita production index number in Australia and New Zealand was 89.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — gross per capita production index number recorded in Australia and New Zealand?
- The highest recorded value was 174.05 in 1997.
- What is the lowest other citrus fruit, n.e.c. — gross per capita production index number recorded in Australia and New Zealand?
- The lowest recorded value was 0.82 in 1961.
- How does Australia and New Zealand rank for other citrus fruit, n.e.c. — gross per capita production index number?
- Australia and New Zealand ranks 31st out of 62 countries with data for 2024.
- Is other citrus fruit, n.e.c. — gross per capita production index number rising or falling in Australia and New Zealand?
- Over the last ten years it is down 14.4%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.