Other citrus fruit, n.e.c. — Area harvested in Cyprus
Cyprus: Other citrus fruit, n.e.c. — Area harvested was 32 ha in 2017. ◆ Volatile
Other citrus fruit, n.e.c. — Area harvested in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Cyprus recorded 32 ha for other citrus fruit, n.e.c. — area harvested in 2017. That is the lowest value across all 57 years on record.
Compared with earlier readings it is down 20.0% on the previous year and down 15.8% over ten years.
Over the whole period, other citrus fruit, n.e.c. — area harvested in Cyprus peaked at 334 ha in 1983 and was at its lowest, 32 ha, in 2017.
Cyprus ranks 57th of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 200 ha | — |
| 1962 | 200 ha | +0.0% |
| 1963 | 200 ha | +0.0% |
| 1964 | 200 ha | +0.0% |
| 1965 | 200 ha | +0.0% |
| 1966 | 200 ha | +0.0% |
| 1967 | 200 ha | +0.0% |
| 1968 | 200 ha | +0.0% |
| 1969 | 200 ha | +0.0% |
| 1970 | 200 ha | +0.0% |
| 1971 | 210 ha | +5.0% |
| 1972 | 210 ha | +0.0% |
| 1973 | 230 ha | +9.5% |
| 1974 | 230 ha | +0.0% |
| 1975 | 240 ha | +4.3% |
| 1976 | 250 ha | +4.2% |
| 1977 | 260 ha | +4.0% |
| 1978 | 268 ha | +3.1% |
| 1979 | 201 ha | -25.0% |
| 1980 | 221 ha | +10.0% |
| 1981 | 227 ha | +2.7% |
| 1982 | 281 ha | +23.8% |
| 1983 | 334 ha | +18.9% |
| 1984 | 334 ha | +0.0% |
| 1985 | 241 ha | -27.8% |
| 1986 | 227 ha | -5.8% |
| 1987 | 227 ha | +0.0% |
| 1988 | 250 ha | +10.1% |
| 1989 | 240 ha | -4.0% |
| 1990 | 200 ha | -16.7% |
| 1991 | 150 ha | -25.0% |
| 1992 | 150 ha | +0.0% |
| 1993 | 150 ha | +0.0% |
| 1994 | 150 ha | +0.0% |
| 1995 | 150 ha | +0.0% |
| 1996 | 100 ha | -33.3% |
| 1997 | 102 ha | +2.0% |
| 1998 | 40 ha | -60.8% |
| 1999 | 40 ha | +0.0% |
| 2000 | 40 ha | +0.0% |
| 2001 | 40 ha | +0.0% |
| 2002 | 40 ha | +0.0% |
| 2003 | 35 ha | -12.5% |
| 2004 | 42 ha | +20.0% |
| 2005 | 40 ha | -4.8% |
| 2006 | 39 ha | -2.5% |
| 2007 | 38 ha | -2.6% |
| 2008 | 35 ha | -7.9% |
| 2009 | 41 ha | +17.1% |
| 2010 | 36 ha | -12.2% |
| 2011 | 40 ha | +11.1% |
| 2012 | 42 ha | +5.0% |
| 2013 | 41 ha | -2.4% |
| 2014 | 40 ha | -2.4% |
| 2015 | 40 ha | +0.0% |
| 2016 | 40 ha | +0.0% |
| 2017 | 32 ha | -20.0% |
Biggest year-on-year movements
Years where Other citrus fruit, n.e.c. — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | -60.8% | 102 ha | 40 ha |
| 1996 | -33.3% | 150 ha | 100 ha |
| 1985 | -27.8% | 334 ha | 241 ha |
| 1979 | -25.0% | 268 ha | 201 ha |
| 1991 | -25.0% | 200 ha | 150 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 200 ha | 200 ha | 200 ha | 9 |
| 1970s | 229.9 ha | 200 ha | 268 ha | 10 |
| 1980s | 258.2 ha | 221 ha | 334 ha | 10 |
| 1990s | 123.2 ha | 40 ha | 200 ha | 10 |
| 2000s | 39 ha | 35 ha | 42 ha | 10 |
| 2010s | 38.88 ha | 32 ha | 42 ha | 8 |
Countries ranked near Cyprus
- 54 Kazakhstan 56 ha compare
- 55 Eswatini 44 ha compare
- 56 Yemen 36 ha compare
- 58 French Polynesia 29 ha compare
- 59 Uzbekistan 26 ha compare
- 60 Martinique 24 ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — area harvested in Cyprus?
- Other citrus fruit, n.e.c. — area harvested in Cyprus was 32 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — area harvested recorded in Cyprus?
- The highest recorded value was 334 ha in 1983.
- What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Cyprus?
- The lowest recorded value was 32 ha in 2017.
- How does Cyprus rank for other citrus fruit, n.e.c. — area harvested?
- Cyprus ranks 57th out of 87 countries with data for 2017.
- Is other citrus fruit, n.e.c. — area harvested rising or falling in Cyprus?
- Over the last ten years it is down 15.8%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.