Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe

Northern Europe: Other berries and fruits of the genus vaccinium n.e.c. — Production was 12,674 t in 2024. ◆ Volatile

Latest (2024)
12,674 t
Change on year
down 2.2%
Rank
20th
of 25 groups
All-time high
73,769 t
in 1965
All-time low
3,432 t
in 1990
Years of data
64
1961–2024

Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other berries and fruits of the genus vaccinium n.e.c. — production in Northern Europe is 12,674 t, measured in 2024.

The figure is down 2.2% on the previous year and up 21.1% over ten years.

Over the whole period, other berries and fruits of the genus vaccinium n.e.c. — production in Northern Europe peaked at 73,769 t in 1965 and was at its lowest, 3,432 t, in 1990.

That places Northern Europe 20th out of 25 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe, year by year

Annual values for Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe, 1961 to 2024.
Year t Change
1961 66,557 t
1962 61,773 t -7.2%
1963 72,715 t +17.7%
1964 69,749 t -4.1%
1965 73,769 t +5.8%
1966 30,158 t -59.1%
1967 31,952 t +5.9%
1968 33,356 t +4.4%
1969 33,752 t +1.2%
1970 33,850 t +0.3%
1971 34,552 t +2.1%
1972 36,113 t +4.5%
1973 35,613 t -1.4%
1974 36,213 t +1.7%
1975 39,006 t +7.7%
1976 36,412 t -6.7%
1977 39,912 t +9.6%
1978 41,912 t +5.0%
1979 42,910 t +2.4%
1980 41,710 t -2.8%
1981 38,810 t -7.0%
1982 35,510 t -8.5%
1983 36,172 t +1.9%
1984 38,938 t +7.6%
1985 9,082 t -76.7%
1986 6,658 t -26.7%
1987 6,356 t -4.5%
1988 5,741 t -9.7%
1989 4,493 t -21.7%
1990 3,432 t -23.6%
1991 3,619 t +5.5%
1992 4,263 t +17.8%
1993 3,839 t -9.9%
1994 7,333 t +91.0%
1995 4,017 t -45.2%
1996 4,046 t +0.7%
1997 4,269 t +5.5%
1998 6,358 t +48.9%
1999 5,846 t -8.0%
2000 7,587 t +29.8%
2001 5,146 t -32.2%
2002 5,559 t +8.0%
2003 5,463 t -1.7%
2004 5,547 t +1.5%
2005 5,339 t -3.8%
2006 5,629 t +5.4%
2007 6,632 t +17.8%
2008 7,654 t +15.4%
2009 7,861 t +2.7%
2010 8,482 t +7.9%
2011 9,809 t +15.7%
2012 9,452 t -3.6%
2013 10,307 t +9.0%
2014 10,466 t +1.5%
2015 17,249 t +64.8%
2016 16,009 t -7.2%
2017 18,352 t +14.6%
2018 14,701 t -19.9%
2019 13,807 t -6.1%
2020 18,517 t +34.1%
2021 16,301 t -12.0%
2022 17,430 t +6.9%
2023 12,960 t -25.6%
2024 12,674 t -2.2%

Biggest year-on-year movements

Years where Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +91.0% 3,839 t 7,333 t
1985 -76.7% 38,938 t 9,082 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 52,642 t 30,158 t 73,769 t 9
1970s 37,649 t 33,850 t 42,910 t 10
1980s 22,347 t 4,493 t 41,710 t 10
1990s 4,702 t 3,432 t 7,333 t 10
2000s 6,242 t 5,146 t 7,861 t 10
2010s 12,863 t 8,482 t 18,352 t 10
2020s 15,576 t 12,674 t 18,517 t 5

Countries ranked near Northern Europe

  1. 17 Serbia 6,521 t compare
  2. 18 Ecuador 6,307 t compare
  3. 19 Germany 5,370 t compare
  4. 20 Russian Federation 4,488 t compare
  5. 21 Georgia 4,200 t compare
  6. 22 Kyrgyzstan 3,934 t compare
  7. 23 Portugal 3,790 t compare

See the full ranking of 95 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is other berries and fruits of the genus vaccinium n.e.c. — production in Northern Europe?
Other berries and fruits of the genus vaccinium n.e.c. — production in Northern Europe was 12,674 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other berries and fruits of the genus vaccinium n.e.c. — production recorded in Northern Europe?
The highest recorded value was 73,769 t in 1965.
What is the lowest other berries and fruits of the genus vaccinium n.e.c. — production recorded in Northern Europe?
The lowest recorded value was 3,432 t in 1990.
How does Northern Europe rank for other berries and fruits of the genus vaccinium n.e.c. — production?
Northern Europe ranks 20th out of 25 groups with data for 2024.
Is other berries and fruits of the genus vaccinium n.e.c. — production rising or falling in Northern Europe?
Over the last ten years it is up 21.1%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other berries and fruits of the genus vaccinium n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other berries and fruits of the genus vaccinium n.e.c. — Production in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/other-berries-and-fruits-of-the-genus-vaccinium-n-e-c-production/northern-europe/

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About this data

Indicator
Other berries and fruits of the genus vaccinium n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,749 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.