Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe

Eastern Europe: Other berries and fruits of the genus vaccinium n.e.c. — Production was 96,668 t in 2024. ◆ Volatile

Latest (2024)
96,668 t
Change on year
down 10.7%
Rank
12th
of 25 groups
All-time high
115,590 t
in 2021
All-time low
1,000 t
in 1992
Years of data
36
1989–2024

Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe, 1989–2024

025.0k50.0k75.0k100.0k125.0k1989200620241989: 4.0k t1990: 5.0k t1991: 7.3k t1992: 1.0k t1993: 8.8k t1994: 8.3k t1995: 15.2k t1996: 18.5k t1997: 26.1k t1998: 29.4k t1999: 40.3k t2000: 40.0k t2001: 41.9k t2002: 46.1k t2003: 54.9k t2004: 50.1k t2005: 50.5k t2006: 51.4k t2007: 49.3k t2008: 57.7k t2009: 48.7k t2010: 65.9k t2011: 59.9k t2012: 63.2k t2013: 71.8k t2014: 58.0k t2015: 53.3k t2016: 63.8k t2017: 62.5k t2018: 91.3k t2019: 79.6k t2020: 113.0k t2021: 115.6k t2022: 113.1k t2023: 108.3k t2024: 96.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other berries and fruits of the genus vaccinium n.e.c. — production in Eastern Europe is 96,668 t, measured in 2024.

Compared with earlier readings it is down 10.7% on the previous year and up 66.8% over ten years.

Over the whole period, other berries and fruits of the genus vaccinium n.e.c. — production in Eastern Europe peaked at 115,590 t in 2021 and was at its lowest, 1,000 t, in 1992.

That places Eastern Europe 12th out of 25 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe, year by year

Annual values for Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe, 1989 to 2024.
Year t Change
1989 4,000 t
1990 5,000 t +25.0%
1991 7,300 t +46.0%
1992 1,000 t -86.3%
1993 8,750 t +775.0%
1994 8,297 t -5.2%
1995 15,236 t +83.6%
1996 18,469 t +21.2%
1997 26,060 t +41.1%
1998 29,373 t +12.7%
1999 40,323 t +37.3%
2000 40,050 t -0.7%
2001 41,900 t +4.6%
2002 46,068 t +9.9%
2003 54,852 t +19.1%
2004 50,108 t -8.6%
2005 50,544 t +0.9%
2006 51,368 t +1.6%
2007 49,336 t -4.0%
2008 57,700 t +17.0%
2009 48,731 t -15.5%
2010 65,888 t +35.2%
2011 59,921 t -9.1%
2012 63,215 t +5.5%
2013 71,835 t +13.6%
2014 57,956 t -19.3%
2015 53,306 t -8.0%
2016 63,815 t +19.7%
2017 62,451 t -2.1%
2018 91,320 t +46.2%
2019 79,590 t -12.8%
2020 112,960 t +41.9%
2021 115,590 t +2.3%
2022 113,060 t -2.2%
2023 108,290 t -4.2%
2024 96,668 t -10.7%

Biggest year-on-year movements

Years where Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +775.0% 1,000 t 8,750 t

Averages by decade

DecadeAverage LowestHighest Years
1980s 4,000 t 4,000 t 4,000 t 1
1990s 15,981 t 1,000 t 40,323 t 10
2000s 49,066 t 40,050 t 57,700 t 10
2010s 66,930 t 53,306 t 91,320 t 10
2020s 109,314 t 96,668 t 115,590 t 5

Countries ranked near Eastern Europe

  1. 9 Hungary 17,700 t compare
  2. 10 Armenia 16,138 t compare
  3. 11 Australia and New Zealand 15,677 t compare
  4. 12 Kazakhstan 13,754 t compare
  5. 13 Australia 13,386 t compare
  6. 14 Canada 12,880 t compare
  7. 15 United Kingdom of Great Britain and Northern Ireland 7,994 t compare

See the full ranking of 95 places →

More agriculture & rural data for Eastern Europe

All data for Eastern Europe →

Frequently asked questions

What is other berries and fruits of the genus vaccinium n.e.c. — production in Eastern Europe?
Other berries and fruits of the genus vaccinium n.e.c. — production in Eastern Europe was 96,668 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other berries and fruits of the genus vaccinium n.e.c. — production recorded in Eastern Europe?
The highest recorded value was 115,590 t in 2021.
What is the lowest other berries and fruits of the genus vaccinium n.e.c. — production recorded in Eastern Europe?
The lowest recorded value was 1,000 t in 1992.
How does Eastern Europe rank for other berries and fruits of the genus vaccinium n.e.c. — production?
Eastern Europe ranks 12th out of 25 groups with data for 2024.
Is other berries and fruits of the genus vaccinium n.e.c. — production rising or falling in Eastern Europe?
Over the last ten years it is up 66.8%. The long-run trend across the full record is volatile.
Where does this Eastern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other berries and fruits of the genus vaccinium n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other berries and fruits of the genus vaccinium n.e.c. — Production in Eastern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/other-berries-and-fruits-of-the-genus-vaccinium-n-e-c-production/eastern-europe/

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About this data

Indicator
Other berries and fruits of the genus vaccinium n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,749 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.