Other beans, green — Yield in United States of America
United States of America: Other beans, green — Yield was 3,210 kg/ha in 2024. ▼ Falling
Other beans, green — Yield in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other beans, green — yield in United States of America stood at 3,210 kg/ha.
The figure is up 0.2% on the previous year and down 21.1% over ten years.
Over the whole period, other beans, green — yield in United States of America peaked at 6,623 kg/ha in 1996 and was at its lowest, 2,879 kg/ha, in 2008.
That places United States of America 28th out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,834 kg/ha | — |
| 1962 | 4,920 kg/ha | +1.8% |
| 1963 | 4,880 kg/ha | -0.8% |
| 1964 | 4,014 kg/ha | -17.7% |
| 1965 | 4,865 kg/ha | +21.2% |
| 1966 | 4,619 kg/ha | -5.0% |
| 1967 | 5,091 kg/ha | +10.2% |
| 1968 | 4,739 kg/ha | -6.9% |
| 1969 | 5,050 kg/ha | +6.6% |
| 1970 | 4,726 kg/ha | -6.4% |
| 1971 | 4,802 kg/ha | +1.6% |
| 1972 | 5,143 kg/ha | +7.1% |
| 1973 | 5,345 kg/ha | +3.9% |
| 1974 | 5,124 kg/ha | -4.1% |
| 1975 | 5,280 kg/ha | +3.1% |
| 1976 | 4,718 kg/ha | -10.6% |
| 1977 | 5,204 kg/ha | +10.3% |
| 1978 | 5,438 kg/ha | +4.5% |
| 1979 | 6,116 kg/ha | +12.5% |
| 1980 | 5,405 kg/ha | -11.6% |
| 1981 | 5,828 kg/ha | +7.8% |
| 1982 | 5,813 kg/ha | -0.3% |
| 1983 | 5,507 kg/ha | -5.3% |
| 1984 | 5,790 kg/ha | +5.1% |
| 1985 | 5,800 kg/ha | +0.2% |
| 1986 | 5,810 kg/ha | +0.2% |
| 1987 | 5,800 kg/ha | -0.2% |
| 1988 | 5,892 kg/ha | +1.6% |
| 1989 | 6,095 kg/ha | +3.4% |
| 1990 | 6,345 kg/ha | +4.1% |
| 1991 | 6,107 kg/ha | -3.7% |
| 1992 | 5,731 kg/ha | -6.2% |
| 1993 | 5,700 kg/ha | -0.6% |
| 1994 | 6,108 kg/ha | +7.2% |
| 1995 | 6,132 kg/ha | +0.4% |
| 1996 | 6,623 kg/ha | +8.0% |
| 1997 | 6,595 kg/ha | -0.4% |
| 1998 | 6,516 kg/ha | -1.2% |
| 1999 | 5,631 kg/ha | -13.6% |
| 2000 | 5,364 kg/ha | -4.7% |
| 2001 | 5,942 kg/ha | +10.8% |
| 2002 | 5,717 kg/ha | -3.8% |
| 2003 | 5,892 kg/ha | +3.1% |
| 2004 | 5,770 kg/ha | -2.1% |
| 2005 | 6,117 kg/ha | +6.0% |
| 2006 | 5,545 kg/ha | -9.3% |
| 2007 | 3,026 kg/ha | -45.4% |
| 2008 | 2,879 kg/ha | -4.9% |
| 2009 | 3,099 kg/ha | +7.7% |
| 2010 | 3,288 kg/ha | +6.1% |
| 2011 | 3,177 kg/ha | -3.4% |
| 2012 | 4,158 kg/ha | +30.9% |
| 2013 | 3,767 kg/ha | -9.4% |
| 2014 | 4,071 kg/ha | +8.1% |
| 2015 | 4,728 kg/ha | +16.1% |
| 2016 | 3,348 kg/ha | -29.2% |
| 2017 | 3,122 kg/ha | -6.7% |
| 2018 | 3,218 kg/ha | +3.1% |
| 2019 | 3,239 kg/ha | +0.7% |
| 2020 | 3,185 kg/ha | -1.7% |
| 2021 | 3,214 kg/ha | +0.9% |
| 2022 | 3,213 kg/ha | -0.0% |
| 2023 | 3,204 kg/ha | -0.3% |
| 2024 | 3,210 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,779 kg/ha | 4,014 kg/ha | 5,091 kg/ha | 9 |
| 1970s | 5,190 kg/ha | 4,718 kg/ha | 6,116 kg/ha | 10 |
| 1980s | 5,774 kg/ha | 5,405 kg/ha | 6,095 kg/ha | 10 |
| 1990s | 6,149 kg/ha | 5,631 kg/ha | 6,623 kg/ha | 10 |
| 2000s | 4,935 kg/ha | 2,879 kg/ha | 6,117 kg/ha | 10 |
| 2010s | 3,612 kg/ha | 3,122 kg/ha | 4,728 kg/ha | 10 |
| 2020s | 3,205 kg/ha | 3,185 kg/ha | 3,214 kg/ha | 5 |
Countries ranked near United States of America
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Frequently asked questions
- What is other beans, green — yield in United States of America?
- Other beans, green — yield in United States of America was 3,210 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in United States of America?
- The highest recorded value was 6,623 kg/ha in 1996.
- What is the lowest other beans, green — yield recorded in United States of America?
- The lowest recorded value was 2,879 kg/ha in 2008.
- How does United States of America rank for other beans, green — yield?
- United States of America ranks 28th out of 29 groups with data for 2024.
- Is other beans, green — yield rising or falling in United States of America?
- Over the last ten years it is down 21.1%. The long-run trend across the full record is falling.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.