Other beans, green — Yield in Guatemala

Guatemala: Other beans, green — Yield was 9,962 kg/ha in 2024. ▲ Rising

Latest (2024)
9,962 kg/ha
Change on year
down 0.2%
World rank
30th
of 122 countries
All-time high
10,435 kg/ha
in 2014
All-time low
7,638 kg/ha
in 1994
Years of data
32
1993–2024

Other beans, green — Yield in Guatemala, 1993–2024

02.5k5.0k7.5k10.0k1993200820241993: 7.7k kg/ha1994: 7.6k kg/ha1995: 7.7k kg/ha1996: 7.7k kg/ha1997: 7.8k kg/ha1998: 7.8k kg/ha1999: 7.8k kg/ha2000: 7.9k kg/ha2001: 7.9k kg/ha2002: 8.0k kg/ha2003: 8.0k kg/ha2004: 8.1k kg/ha2005: 8.0k kg/ha2006: 8.4k kg/ha2007: 8.7k kg/ha2008: 9.1k kg/ha2009: 9.9k kg/ha2010: 9.9k kg/ha2011: 10.2k kg/ha2012: 10.0k kg/ha2013: 10.0k kg/ha2014: 10.4k kg/ha2015: 10.4k kg/ha2016: 10.1k kg/ha2017: 10.0k kg/ha2018: 10.0k kg/ha2019: 10.0k kg/ha2020: 10.1k kg/ha2021: 10.1k kg/ha2022: 10.0k kg/ha2023: 10.0k kg/ha2024: 10.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Guatemala recorded 9,962 kg/ha for other beans, green — yield in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 4.5% over ten years.

Over the whole period, other beans, green — yield in Guatemala peaked at 10,435 kg/ha in 2014 and was at its lowest, 7,638 kg/ha, in 1994.

That places Guatemala 30th out of 122 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,730 kg/ha 7,638 kg/ha 7,849 kg/ha 7
2000s 8,401 kg/ha 7,895 kg/ha 9,851 kg/ha 10
2010s 10,110 kg/ha 9,908 kg/ha 10,435 kg/ha 10
2020s 10,017 kg/ha 9,962 kg/ha 10,094 kg/ha 5

Countries ranked near Guatemala

  1. 27 New Zealand 11,023 kg/ha compare
  2. 28 Kenya 10,825 kg/ha compare
  3. 29 Egypt 10,517 kg/ha compare
  4. 31 Greece 9,848 kg/ha compare
  5. 32 Guyana 9,838 kg/ha compare
  6. 33 Hungary 9,758 kg/ha compare

See the full ranking of 154 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is other beans, green — yield in Guatemala?
Other beans, green — yield in Guatemala was 9,962 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — yield recorded in Guatemala?
The highest recorded value was 10,435 kg/ha in 2014.
What is the lowest other beans, green — yield recorded in Guatemala?
The lowest recorded value was 7,638 kg/ha in 1994.
How does Guatemala rank for other beans, green — yield?
Guatemala ranks 30th out of 122 countries with data for 2024.
Is other beans, green — yield rising or falling in Guatemala?
Over the last ten years it is down 4.5%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other beans, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,244 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.