Other beans, green — Yield in Southern Africa
Southern Africa: Other beans, green — Yield was 6,091 kg/ha in 2024. ▲ Rising
Other beans, green — Yield in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other beans, green — yield in Southern Africa is 6,091 kg/ha, measured in 2024.
That represents a change of up 0.1% over ten years.
Over the whole period, other beans, green — yield in Southern Africa peaked at 9,526 kg/ha in 2005 and was at its lowest, 3,071 kg/ha, in 2022.
That places Southern Africa 18th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other beans, green — Yield in Southern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,000 kg/ha | — |
| 1962 | 5,400 kg/ha | -10.0% |
| 1963 | 6,000 kg/ha | +11.1% |
| 1964 | 5,200 kg/ha | -13.3% |
| 1965 | 5,000 kg/ha | -3.8% |
| 1966 | 6,200 kg/ha | +24.0% |
| 1967 | 5,800 kg/ha | -6.5% |
| 1968 | 5,200 kg/ha | -10.3% |
| 1969 | 5,400 kg/ha | +3.8% |
| 1970 | 5,600 kg/ha | +3.7% |
| 1971 | 5,600 kg/ha | +0.0% |
| 1972 | 5,000 kg/ha | -10.7% |
| 1973 | 4,600 kg/ha | -8.0% |
| 1974 | 4,800 kg/ha | +4.3% |
| 1975 | 6,200 kg/ha | +29.2% |
| 1976 | 7,000 kg/ha | +12.9% |
| 1977 | 6,800 kg/ha | -2.9% |
| 1978 | 6,000 kg/ha | -11.8% |
| 1979 | 6,400 kg/ha | +6.7% |
| 1980 | 6,400 kg/ha | +0.0% |
| 1981 | 7,167 kg/ha | +12.0% |
| 1982 | 5,833 kg/ha | -18.6% |
| 1983 | 4,667 kg/ha | -20.0% |
| 1984 | 5,667 kg/ha | +21.4% |
| 1985 | 5,667 kg/ha | +0.0% |
| 1986 | 5,667 kg/ha | +0.0% |
| 1987 | 5,672 kg/ha | +0.1% |
| 1988 | 4,890 kg/ha | -13.8% |
| 1989 | 4,764 kg/ha | -2.6% |
| 1990 | 4,352 kg/ha | -8.6% |
| 1991 | 5,544 kg/ha | +27.4% |
| 1992 | 5,148 kg/ha | -7.1% |
| 1993 | 4,749 kg/ha | -7.8% |
| 1994 | 4,408 kg/ha | -7.2% |
| 1995 | 4,103 kg/ha | -6.9% |
| 1996 | 4,730 kg/ha | +15.3% |
| 1997 | 4,973 kg/ha | +5.1% |
| 1998 | 5,302 kg/ha | +6.6% |
| 1999 | 5,598 kg/ha | +5.6% |
| 2000 | 5,939 kg/ha | +6.1% |
| 2001 | 6,190 kg/ha | +4.2% |
| 2002 | 6,692 kg/ha | +8.1% |
| 2003 | 7,404 kg/ha | +10.6% |
| 2004 | 8,331 kg/ha | +12.5% |
| 2005 | 9,526 kg/ha | +14.3% |
| 2006 | 8,327 kg/ha | -12.6% |
| 2007 | 7,134 kg/ha | -14.3% |
| 2008 | 6,822 kg/ha | -4.4% |
| 2009 | 6,535 kg/ha | -4.2% |
| 2010 | 6,386 kg/ha | -2.3% |
| 2011 | 6,204 kg/ha | -2.9% |
| 2012 | 6,221 kg/ha | +0.3% |
| 2013 | 6,081 kg/ha | -2.3% |
| 2014 | 6,085 kg/ha | +0.1% |
| 2015 | 6,096 kg/ha | +0.2% |
| 2016 | 6,095 kg/ha | -0.0% |
| 2017 | 6,093 kg/ha | -0.0% |
| 2018 | 6,088 kg/ha | -0.1% |
| 2019 | 6,080 kg/ha | -0.1% |
| 2020 | 6,017 kg/ha | -1.0% |
| 2021 | 4,192 kg/ha | -30.3% |
| 2022 | 3,071 kg/ha | -26.7% |
| 2023 | 6,091 kg/ha | +98.3% |
| 2024 | 6,091 kg/ha | +0.0% |
Biggest year-on-year movements
Years where Other beans, green — Yield in Southern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +98.3% | 3,071 kg/ha | 6,091 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,578 kg/ha | 5,000 kg/ha | 6,200 kg/ha | 9 |
| 1970s | 5,800 kg/ha | 4,600 kg/ha | 7,000 kg/ha | 10 |
| 1980s | 5,639 kg/ha | 4,667 kg/ha | 7,167 kg/ha | 10 |
| 1990s | 4,891 kg/ha | 4,103 kg/ha | 5,598 kg/ha | 10 |
| 2000s | 7,290 kg/ha | 5,939 kg/ha | 9,526 kg/ha | 10 |
| 2010s | 6,143 kg/ha | 6,080 kg/ha | 6,386 kg/ha | 10 |
| 2020s | 5,092 kg/ha | 3,071 kg/ha | 6,091 kg/ha | 5 |
Countries ranked near Southern Africa
- 15 Burkina Faso 13,701 kg/ha compare
- 16 Uzbekistan 13,386 kg/ha compare
- 17 Israel 13,284 kg/ha compare
- 18 Netherlands (Kingdom of the) 12,123 kg/ha compare
- 19 Portugal 12,000 kg/ha compare
- 20 Albania 11,938 kg/ha compare
- 21 France 11,931 kg/ha compare
More agriculture & rural data for Southern Africa
- Other fruits, n.e.c. — Yield, annual growth rate 0.7153 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7056 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 7.67 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.533 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -3.13 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.7665 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 4.78 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 3.9 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.844 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 6.91 % change on previous year (2024)
Frequently asked questions
- What is other beans, green — yield in Southern Africa?
- Other beans, green — yield in Southern Africa was 6,091 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Southern Africa?
- The highest recorded value was 9,526 kg/ha in 2005.
- What is the lowest other beans, green — yield recorded in Southern Africa?
- The lowest recorded value was 3,071 kg/ha in 2022.
- How does Southern Africa rank for other beans, green — yield?
- Southern Africa ranks 18th out of 29 groups with data for 2024.
- Is other beans, green — yield rising or falling in Southern Africa?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.