Other beans, green — Yield in Madagascar
Madagascar: Other beans, green — Yield was 2,329 kg/ha in 2024. ▼ Falling
Other beans, green — Yield in Madagascar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other beans, green — yield in Madagascar is 2,329 kg/ha, measured in 2024.
The figure is down 1.7% over ten years.
Over the whole period, other beans, green — yield in Madagascar peaked at 3,917 kg/ha in 1977 and was at its lowest, 1,523 kg/ha, in 1979.
That places Madagascar 97th out of 111 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other beans, green — Yield in Madagascar, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,571 kg/ha | — |
| 1962 | 3,600 kg/ha | +0.8% |
| 1963 | 3,562 kg/ha | -1.0% |
| 1964 | 3,556 kg/ha | -0.2% |
| 1965 | 3,600 kg/ha | +1.2% |
| 1966 | 3,636 kg/ha | +1.0% |
| 1967 | 3,625 kg/ha | -0.3% |
| 1968 | 3,593 kg/ha | -0.9% |
| 1969 | 3,636 kg/ha | +1.2% |
| 1970 | 3,604 kg/ha | -0.9% |
| 1971 | 3,605 kg/ha | +0.0% |
| 1972 | 3,617 kg/ha | +0.3% |
| 1973 | 3,911 kg/ha | +8.1% |
| 1974 | 3,491 kg/ha | -10.7% |
| 1975 | 2,748 kg/ha | -21.3% |
| 1976 | 2,821 kg/ha | +2.7% |
| 1977 | 3,917 kg/ha | +38.8% |
| 1978 | 2,662 kg/ha | -32.1% |
| 1979 | 1,523 kg/ha | -42.8% |
| 1980 | 1,790 kg/ha | +17.5% |
| 1981 | 3,043 kg/ha | +70.0% |
| 1982 | 3,196 kg/ha | +5.0% |
| 1983 | 2,959 kg/ha | -7.4% |
| 1984 | 2,760 kg/ha | -6.7% |
| 1985 | 2,748 kg/ha | -0.4% |
| 1986 | 2,754 kg/ha | +0.2% |
| 1987 | 2,750 kg/ha | -0.2% |
| 1988 | 2,833 kg/ha | +3.0% |
| 1989 | 2,803 kg/ha | -1.1% |
| 1990 | 2,903 kg/ha | +3.6% |
| 1991 | 2,935 kg/ha | +1.1% |
| 1992 | 2,934 kg/ha | -0.0% |
| 1993 | 2,969 kg/ha | +1.2% |
| 1994 | 2,929 kg/ha | -1.3% |
| 1995 | 2,985 kg/ha | +1.9% |
| 1996 | 2,906 kg/ha | -2.6% |
| 1997 | 2,887 kg/ha | -0.7% |
| 1998 | 2,865 kg/ha | -0.8% |
| 1999 | 2,840 kg/ha | -0.9% |
| 2000 | 2,781 kg/ha | -2.1% |
| 2001 | 2,743 kg/ha | -1.3% |
| 2002 | 2,712 kg/ha | -1.1% |
| 2003 | 2,680 kg/ha | -1.2% |
| 2004 | 2,593 kg/ha | -3.3% |
| 2005 | 2,578 kg/ha | -0.6% |
| 2006 | 2,557 kg/ha | -0.8% |
| 2007 | 2,534 kg/ha | -0.9% |
| 2008 | 2,512 kg/ha | -0.9% |
| 2009 | 2,400 kg/ha | -4.5% |
| 2010 | 2,485 kg/ha | +3.5% |
| 2011 | 2,478 kg/ha | -0.3% |
| 2012 | 2,500 kg/ha | +0.9% |
| 2013 | 2,400 kg/ha | -4.0% |
| 2014 | 2,370 kg/ha | -1.3% |
| 2015 | 2,378 kg/ha | +0.3% |
| 2016 | 2,383 kg/ha | +0.2% |
| 2017 | 2,349 kg/ha | -1.4% |
| 2018 | 2,461 kg/ha | +4.8% |
| 2019 | 2,420 kg/ha | -1.7% |
| 2020 | 2,369 kg/ha | -2.1% |
| 2021 | 2,335 kg/ha | -1.4% |
| 2022 | 2,339 kg/ha | +0.2% |
| 2023 | 2,329 kg/ha | -0.4% |
| 2024 | 2,329 kg/ha | -0.0% |
Madagascar compared with similar countries
- Madagascar's 2,329 kg/ha is below the median for low income countries, which is 5,787 kg/ha, 40% of the median. (9 countries reporting)
- Madagascar's 2,329 kg/ha is below the median for Sub-Saharan Africa, which is 6,091 kg/ha, 38% of the median. (17 countries reporting)
Biggest year-on-year movements
Years where Other beans, green — Yield in Madagascar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +70.0% | 1,790 kg/ha | 3,043 kg/ha |
| 1979 | -42.8% | 2,662 kg/ha | 1,523 kg/ha |
| 1977 | +38.8% | 2,821 kg/ha | 3,917 kg/ha |
| 1978 | -32.1% | 3,917 kg/ha | 2,662 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,598 kg/ha | 3,556 kg/ha | 3,636 kg/ha | 9 |
| 1970s | 3,190 kg/ha | 1,523 kg/ha | 3,917 kg/ha | 10 |
| 1980s | 2,764 kg/ha | 1,790 kg/ha | 3,196 kg/ha | 10 |
| 1990s | 2,915 kg/ha | 2,840 kg/ha | 2,985 kg/ha | 10 |
| 2000s | 2,609 kg/ha | 2,400 kg/ha | 2,781 kg/ha | 10 |
| 2010s | 2,422 kg/ha | 2,349 kg/ha | 2,500 kg/ha | 10 |
| 2020s | 2,340 kg/ha | 2,329 kg/ha | 2,369 kg/ha | 5 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.42 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.217 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 130.06 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0011 units per US$ of GDP (2025)
- Rural population, per capita 0.671 units per person (2025)
- Share of GDP from agriculture 21.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.7% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is other beans, green — yield in Madagascar?
- Other beans, green — yield in Madagascar was 2,329 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — yield recorded in Madagascar?
- The highest recorded value was 3,917 kg/ha in 1977.
- What is the lowest other beans, green — yield recorded in Madagascar?
- The lowest recorded value was 1,523 kg/ha in 1979.
- How does Madagascar rank for other beans, green — yield?
- Madagascar ranks 97th out of 111 countries with data for 2024.
- Is other beans, green — yield rising or falling in Madagascar?
- Over the last ten years it is down 1.7%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.