Other beans, green — Production in Ecuador

Ecuador: Other beans, green — Production was 18,880 t in 2024. ◆ Volatile

Latest (2024)
18,880 t
Change on year
up 55.3%
World rank
40th
of 124 countries
All-time high
29,842 t
in 2005
All-time low
1,800 t
in 1966
Years of data
64
1961–2024

Other beans, green — Production in Ecuador, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other beans, green — production in Ecuador is 18,880 t, measured in 2024.

That represents a change of up 55.3% on the previous year and up 5.7% over ten years.

Over the whole period, other beans, green — production in Ecuador peaked at 29,842 t in 2005 and was at its lowest, 1,800 t, in 1966.

Ecuador ranks 40th of 124 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,190 t 1,800 t 2,852 t 9
1970s 5,269 t 2,200 t 10,000 t 10
1980s 18,997 t 12,165 t 29,243 t 10
1990s 16,195 t 11,069 t 18,513 t 10
2000s 16,979 t 8,448 t 29,842 t 10
2010s 18,681 t 11,033 t 26,549 t 10
2020s 17,029 t 12,152 t 24,273 t 5

Countries ranked near Ecuador

  1. 37 Greece 23,340 t compare
  2. 38 United Kingdom of Great Britain and Northern Ireland 22,695 t compare
  3. 39 Senegal 20,497 t compare
  4. 41 Philippines 17,234 t compare
  5. 42 Lebanon 14,595 t compare
  6. 43 Peru 13,842 t compare

See the full ranking of 156 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is other beans, green — production in Ecuador?
Other beans, green — production in Ecuador was 18,880 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — production recorded in Ecuador?
The highest recorded value was 29,842 t in 2005.
What is the lowest other beans, green — production recorded in Ecuador?
The lowest recorded value was 1,800 t in 1966.
How does Ecuador rank for other beans, green — production?
Ecuador ranks 40th out of 124 countries with data for 2024.
Is other beans, green — production rising or falling in Ecuador?
Over the last ten years it is up 5.7%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other beans, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 7,539 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.