Other beans, green — Area harvested in Morocco

Morocco: Other beans, green — Area harvested was 9,051 ha in 2024. ▲ Rising

Latest (2024)
9,051 ha
Change on year
up 0.2%
World rank
16th
of 112 countries
All-time high
12,150 ha
in 2006
All-time low
1,668 ha
in 1995
Years of data
64
1961–2024

Other beans, green — Area harvested in Morocco, 1961–2024

2.5k5.0k7.5k10.0k12.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other beans, green — area harvested in Morocco is 9,051 ha, measured in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 17.0% over ten years.

Over the whole period, other beans, green — area harvested in Morocco peaked at 12,150 ha in 2006 and was at its lowest, 1,668 ha, in 1995.

Morocco ranks 16th of 112 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other beans, green — Area harvested in Morocco, year by year

Annual values for Other beans, green — Area harvested in Morocco, 1961 to 2024.
Year ha Change
1961 3,300 ha —
1962 3,293 ha -0.2%
1963 3,000 ha -8.9%
1964 3,000 ha +0.0%
1965 7,072 ha +135.7%
1966 3,998 ha -43.5%
1967 2,000 ha -50.0%
1968 4,000 ha +100.0%
1969 4,000 ha +0.0%
1970 4,000 ha +0.0%
1971 4,200 ha +5.0%
1972 4,300 ha +2.4%
1973 4,300 ha +0.0%
1974 4,300 ha +0.0%
1975 4,400 ha +2.3%
1976 4,500 ha +2.3%
1977 4,500 ha +0.0%
1978 5,000 ha +11.1%
1979 5,000 ha +0.0%
1980 5,200 ha +4.0%
1981 5,300 ha +1.9%
1982 5,400 ha +1.9%
1983 5,200 ha -3.7%
1984 5,200 ha +0.0%
1985 4,000 ha -23.1%
1986 4,000 ha +0.0%
1987 4,300 ha +7.5%
1988 4,200 ha -2.3%
1989 4,600 ha +9.5%
1990 4,682 ha +1.8%
1991 4,052 ha -13.5%
1992 4,417 ha +9.0%
1993 4,200 ha -4.9%
1994 2,727 ha -35.1%
1995 1,668 ha -38.8%
1996 2,346 ha +40.6%
1997 3,000 ha +27.9%
1998 2,755 ha -8.2%
1999 2,640 ha -4.2%
2000 2,090 ha -20.8%
2001 2,815 ha +34.7%
2002 3,675 ha +30.6%
2003 4,960 ha +35.0%
2004 5,830 ha +17.5%
2005 6,628 ha +13.7%
2006 12,150 ha +83.3%
2007 8,630 ha -29.0%
2008 8,140 ha -5.7%
2009 4,849 ha -40.4%
2010 8,375 ha +72.7%
2011 6,028 ha -28.0%
2012 5,649 ha -6.3%
2013 6,995 ha +23.8%
2014 7,733 ha +10.6%
2015 7,834 ha +1.3%
2016 8,728 ha +11.4%
2017 8,743 ha +0.2%
2018 9,094 ha +4.0%
2019 9,115 ha +0.2%
2020 8,984 ha -1.4%
2021 9,064 ha +0.9%
2022 9,054 ha -0.1%
2023 9,034 ha -0.2%
2024 9,051 ha +0.2%

Morocco compared with similar countries

  • Morocco's 9,051 ha is above the median for lower middle income countries, which is 1,476 ha, 6.1× the median. (21 countries reporting)
  • Morocco's 9,051 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 426 ha, 21.2× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Other beans, green — Area harvested in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +135.7% 3,000 ha 7,072 ha
1968 +100.0% 2,000 ha 4,000 ha
2006 +83.3% 6,628 ha 12,150 ha
2010 +72.7% 4,849 ha 8,375 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,740 ha 2,000 ha 7,072 ha 9
1970s 4,450 ha 4,000 ha 5,000 ha 10
1980s 4,740 ha 4,000 ha 5,400 ha 10
1990s 3,249 ha 1,668 ha 4,682 ha 10
2000s 5,977 ha 2,090 ha 12,150 ha 10
2010s 7,829 ha 5,649 ha 9,115 ha 10
2020s 9,037 ha 8,984 ha 9,064 ha 5

Countries ranked near Morocco

  1. 13 Algeria 12,692 ha compare
  2. 13 Republic of Moldova 320 ha compare
  3. 14 North Macedonia 10,861 ha compare
  4. 14 Melanesia 54 ha compare
  5. 15 Niger 9,628 ha compare
  6. 17 Poland 7,500 ha compare
  7. 18 Canada 7,433 ha compare
  8. 19 Belgium 6,980 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is other beans, green — area harvested in Morocco?
Other beans, green — area harvested in Morocco was 9,051 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — area harvested recorded in Morocco?
The highest recorded value was 12,150 ha in 2006.
What is the lowest other beans, green — area harvested recorded in Morocco?
The lowest recorded value was 1,668 ha in 1995.
How does Morocco rank for other beans, green — area harvested?
Morocco ranks 16th out of 112 countries with data for 2024.
Is other beans, green — area harvested rising or falling in Morocco?
Over the last ten years it is up 17.0%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Other beans, green — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-beans-green-area-harvested/morocco/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.