Other beans, green — Area harvested in Mali
Mali: Other beans, green — Area harvested was 624 ha in 2024. ◆ Volatile
Other beans, green — Area harvested in Mali, 1982–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Mali recorded 624 ha for other beans, green — area harvested in 2024.
Compared with earlier readings it is down 18.8% on the previous year and up 54.5% over ten years.
Over the whole period, other beans, green — area harvested in Mali peaked at 768 ha in 2023 and was at its lowest, 100 ha, in 1982.
Mali ranks 66th of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other beans, green — Area harvested in Mali, year by year
| Year | ha | Change |
|---|---|---|
| 1982 | 100 ha | — |
| 1983 | 200 ha | +100.0% |
| 1984 | 240 ha | +20.0% |
| 1985 | 260 ha | +8.3% |
| 1986 | 260 ha | +0.0% |
| 1987 | 260 ha | +0.0% |
| 1988 | 260 ha | +0.0% |
| 1989 | 260 ha | +0.0% |
| 1990 | 234 ha | -10.0% |
| 1991 | 167 ha | -28.6% |
| 1992 | 165 ha | -1.2% |
| 1993 | 162 ha | -1.8% |
| 1994 | 162 ha | +0.0% |
| 1995 | 165 ha | +1.9% |
| 1996 | 168 ha | +1.8% |
| 1997 | 161 ha | -4.2% |
| 1998 | 187 ha | +16.1% |
| 1999 | 200 ha | +7.0% |
| 2000 | 100 ha | -50.0% |
| 2001 | 124 ha | +24.0% |
| 2002 | 160 ha | +29.0% |
| 2003 | 145 ha | -9.4% |
| 2004 | 126 ha | -13.1% |
| 2005 | 170 ha | +34.9% |
| 2006 | 170 ha | +0.0% |
| 2007 | 200 ha | +17.6% |
| 2008 | 190 ha | -5.0% |
| 2009 | 190 ha | +0.0% |
| 2010 | 180 ha | -5.3% |
| 2011 | 142 ha | -21.1% |
| 2012 | 133 ha | -6.3% |
| 2013 | 339 ha | +154.9% |
| 2014 | 404 ha | +19.2% |
| 2015 | 212 ha | -47.5% |
| 2016 | 269 ha | +26.9% |
| 2017 | 279 ha | +3.7% |
| 2018 | 384 ha | +37.6% |
| 2019 | 405 ha | +5.5% |
| 2020 | 404 ha | -0.2% |
| 2021 | 562 ha | +39.1% |
| 2022 | 558 ha | -0.7% |
| 2023 | 768 ha | +37.6% |
| 2024 | 624 ha | -18.8% |
Mali compared with similar countries
- Mali's 624 ha is above the median for low income countries, which is 624 ha, 1.0× the median. (9 countries reporting)
- Mali's 624 ha is below the median for Sub-Saharan Africa, which is 958 ha, 65% of the median. (17 countries reporting)
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +154.9% | 133 ha | 339 ha |
| 1983 | +100.0% | 100 ha | 200 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 230 ha | 100 ha | 260 ha | 8 |
| 1990s | 177.1 ha | 161 ha | 234 ha | 10 |
| 2000s | 157.5 ha | 100 ha | 200 ha | 10 |
| 2010s | 274.7 ha | 133 ha | 405 ha | 10 |
| 2020s | 583.2 ha | 404 ha | 768 ha | 5 |
Countries ranked near Mali
- 63 Dominican Republic 758 ha compare
- 64 Burkina Faso 710 ha compare
- 65 Bhutan 687 ha compare
- 67 Uzbekistan 528 ha compare
- 68 Costa Rica 468 ha compare
- 69 Madagascar 458 ha compare
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is other beans, green — area harvested in Mali?
- Other beans, green — area harvested in Mali was 624 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Mali?
- The highest recorded value was 768 ha in 2023.
- What is the lowest other beans, green — area harvested recorded in Mali?
- The lowest recorded value was 100 ha in 1982.
- How does Mali rank for other beans, green — area harvested?
- Mali ranks 66th out of 112 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Mali?
- Over the last ten years it is up 54.5%. The long-run trend across the full record is volatile.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.