Other beans, green — Area harvested in Ireland

Ireland: Other beans, green — Area harvested was 211 ha in 2017. ◆ Volatile

Latest (2017)
211 ha
Change on year
unchanged
World rank
82nd
of 112 countries
All-time high
400 ha
in 1994
All-time low
0 ha
in 1961
Years of data
57
1961–2017

Other beans, green — Area harvested in Ireland, 1961–2017

0100200300400196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ireland recorded 211 ha for other beans, green — area harvested in 2017.

The figure is up 5.5% over ten years.

Over the whole period, other beans, green — area harvested in Ireland peaked at 400 ha in 1994 and was at its lowest, 0 ha, in 1961.

Ireland ranks 82nd of 112 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 ha 0 ha 0 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 21.2 ha 0 ha 126 ha 10
1990s 219 ha 100 ha 400 ha 10
2000s 203.2 ha 193 ha 220 ha 10
2010s 204.75 ha 180 ha 211 ha 8

Countries ranked near Ireland

  1. 79 Croatia 240 ha compare
  2. 80 South Sudan 238 ha compare
  3. 81 Bulgaria 230 ha compare
  4. 83 Sudan (former) 210 ha compare
  5. 84 Iraq 156 ha compare
  6. 85 Puerto Rico 148 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is other beans, green — area harvested in Ireland?
Other beans, green — area harvested in Ireland was 211 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — area harvested recorded in Ireland?
The highest recorded value was 400 ha in 1994.
What is the lowest other beans, green — area harvested recorded in Ireland?
The lowest recorded value was 0 ha in 1961.
How does Ireland rank for other beans, green — area harvested?
Ireland ranks 82nd out of 112 countries with data for 2017.
Is other beans, green — area harvested rising or falling in Ireland?
Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Other beans, green — Area harvested in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-area-harvested/ireland/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.