Other beans, green — Area harvested in Croatia

Croatia: Other beans, green — Area harvested was 240 ha in 2024. ◆ Volatile

Latest (2024)
240 ha
Change on year
down 44.2%
World rank
79th
of 112 countries
All-time high
3,577 ha
in 1999
All-time low
154 ha
in 2005
Years of data
33
1992–2024

Other beans, green — Area harvested in Croatia, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 370 ha1993: 440 ha1994: 400 ha1995: 450 ha1996: 550 ha1997: 461 ha1998: 2.7k ha1999: 3.6k ha2000: 191 ha2001: 239 ha2002: 229 ha2003: 227 ha2004: 224 ha2005: 154 ha2006: 203 ha2007: 780 ha2008: 455 ha2009: 470 ha2010: 316 ha2011: 401 ha2012: 289 ha2013: 333 ha2014: 185 ha2015: 556 ha2016: 765 ha2017: 505 ha2018: 450 ha2019: 420 ha2020: 580 ha2021: 470 ha2022: 270 ha2023: 430 ha2024: 240 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other beans, green — area harvested in Croatia is 240 ha, measured in 2024.

The figure is down 44.2% on the previous year and up 29.7% over ten years.

Over the whole period, other beans, green — area harvested in Croatia peaked at 3,577 ha in 1999 and was at its lowest, 154 ha, in 2005.

That places Croatia 79th out of 112 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,118 ha 370 ha 3,577 ha 8
2000s 317.2 ha 154 ha 780 ha 10
2010s 422 ha 185 ha 765 ha 10
2020s 398 ha 240 ha 580 ha 5

Countries ranked near Croatia

  1. 76 Slovenia 280 ha compare
  2. 77 Mauritius 279 ha compare
  3. 78 Slovak Republic 270 ha compare
  4. 80 South Sudan 238 ha compare
  5. 81 Bulgaria 230 ha compare
  6. 82 Ireland 211 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is other beans, green — area harvested in Croatia?
Other beans, green — area harvested in Croatia was 240 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other beans, green — area harvested recorded in Croatia?
The highest recorded value was 3,577 ha in 1999.
What is the lowest other beans, green — area harvested recorded in Croatia?
The lowest recorded value was 154 ha in 2005.
How does Croatia rank for other beans, green — area harvested?
Croatia ranks 79th out of 112 countries with data for 2024.
Is other beans, green — area harvested rising or falling in Croatia?
Over the last ten years it is up 29.7%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Other beans, green — Area harvested in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/other-beans-green-area-harvested/croatia/

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About this data

Indicator
Other beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 7,429 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.