Oranges, Mandarines — Protein supply quantity in Nauru

Nauru: Oranges, Mandarines — Protein supply quantity was 1.79 t in 2023. ◆ Volatile

Latest (2023)
1.79 t
Change on year
up 359.0%
World rank
171st
of 182 countries
All-time high
1.79 t
in 2023
All-time low
0.38 t
in 2019
Years of data
5
2019–2023

Oranges, Mandarines — Protein supply quantity in Nauru, 2019–2023

0.511.522019202120232019: 0.38 t2020: 0.41 t2021: 0.57 t2022: 0.39 t2023: 1.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, oranges, mandarines — protein supply quantity in Nauru stood at 1.79 t. That is the highest value across all 5 years on record.

The figure is up 359.0% on the previous year and up 371.1% over five years.

That places Nauru 171st out of 182 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.38 t 0.38 t 0.38 t 1
2020s 0.79 t 0.39 t 1.79 t 4

Countries ranked near Nauru

  1. 168 Saint Lucia 4.83 t compare
  2. 169 Gambia 4.47 t compare
  3. 170 Micronesia 3.62 t compare
  4. 172 Saint Kitts and Nevis 1.67 t compare
  5. 173 Samoa 1.45 t compare
  6. 174 Saint Vincent and the Grenadines 1.38 t compare

See the full ranking of 213 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is oranges, mandarines — protein supply quantity in Nauru?
Oranges, mandarines — protein supply quantity in Nauru was 1.79 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges, mandarines — protein supply quantity recorded in Nauru?
The highest recorded value was 1.79 t in 2023.
What is the lowest oranges, mandarines — protein supply quantity recorded in Nauru?
The lowest recorded value was 0.38 t in 2019.
How does Nauru rank for oranges, mandarines — protein supply quantity?
Nauru ranks 171st out of 182 countries with data for 2023.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges, Mandarines — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Oranges, Mandarines — Protein supply quantity in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/oranges-mandarines-protein-supply-quantity-t/naoero/

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About this data

Indicator
Oranges, Mandarines — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.