Oranges — Gross Production Index Number in Croatia
Croatia: Oranges — Gross Production Index Number was 62.68 in 2017. ▼ Falling
Oranges — Gross Production Index Number in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, oranges — gross production index number in Croatia stood at 62.68.
Compared with earlier readings it is down 63.0% on the previous year and down 67.4% over ten years.
Over the whole period, oranges — gross production index number in Croatia peaked at 280.07 in 1995 and was at its lowest, 38.41, in 2014.
Croatia ranks 97th of 108 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Oranges — Gross Production Index Number in Croatia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 97.1 | — |
| 1993 | 182.25 | +87.7% |
| 1994 | 220.29 | +20.9% |
| 1995 | 280.07 | +27.1% |
| 1996 | 244.57 | -12.7% |
| 1997 | 203.62 | -16.7% |
| 1998 | 205.8 | +1.1% |
| 1999 | 236.96 | +15.1% |
| 2000 | 180.07 | -24.0% |
| 2001 | 211.23 | +17.3% |
| 2002 | 182.25 | -13.7% |
| 2003 | 167.75 | -8.0% |
| 2004 | 120.29 | -28.3% |
| 2005 | 207.97 | +72.9% |
| 2006 | 201.45 | -3.1% |
| 2007 | 192.39 | -4.5% |
| 2008 | 150.72 | -21.7% |
| 2009 | 189.86 | +26.0% |
| 2010 | 73.19 | -61.5% |
| 2011 | 114.13 | +55.9% |
| 2012 | 97.46 | -14.6% |
| 2013 | 52.54 | -46.1% |
| 2014 | 38.41 | -26.9% |
| 2015 | 92.39 | +140.5% |
| 2016 | 169.2 | +83.1% |
| 2017 | 62.68 | -63.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 208.83 | 97.1 | 280.07 | 8 |
| 2000s | 180.4 | 120.29 | 211.23 | 10 |
| 2010s | 87.5 | 38.41 | 169.2 | 8 |
Countries ranked near Croatia
- 94 Cyprus 65.43 compare
- 95 Russian Federation 63.03 compare
- 96 Bhutan 62.83 compare
- 98 Saint Lucia 56.58 compare
- 99 Palestine, State of 47.9 compare
- 100 Philippines 46.5 compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is oranges — gross production index number in Croatia?
- Oranges — gross production index number in Croatia was 62.68 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — gross production index number recorded in Croatia?
- The highest recorded value was 280.07 in 1995.
- What is the lowest oranges — gross production index number recorded in Croatia?
- The lowest recorded value was 38.41 in 2014.
- How does Croatia rank for oranges — gross production index number?
- Croatia ranks 97th out of 108 countries with data for 2017.
- Is oranges — gross production index number rising or falling in Croatia?
- Over the last ten years it is down 67.4%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.