Oranges — Gross Production Index Number in Australia and New Zealand
Australia and New Zealand: Oranges — Gross Production Index Number was 153.34 in 2024. ▲ Rising
Latest (2024)
153.34
Change on year
up 4.6%
World rank
14th
of 108 countries
All-time high
172.12
in 1993
All-time low
48.1
in 1961
Years of data
64
1961–2024
Oranges — Gross Production Index Number in Australia and New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, oranges — gross production index number in Australia and New Zealand stood at 153.34.
Compared with earlier readings it is up 4.6% on the previous year and up 58.3% over ten years.
Over the whole period, oranges — gross production index number in Australia and New Zealand peaked at 172.12 in 1993 and was at its lowest, 48.1, in 1961.
Australia and New Zealand ranks 14th of 108 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Gross Production Index Number in Australia and New Zealand, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 48.1 | — |
| 1962 | 48.15 | +0.1% |
| 1963 | 54.83 | +13.9% |
| 1964 | 51.53 | -6.0% |
| 1965 | 63.86 | +23.9% |
| 1966 | 53.89 | -15.6% |
| 1967 | 62.94 | +16.8% |
| 1968 | 58.16 | -7.6% |
| 1969 | 71.54 | +23.0% |
| 1970 | 63.74 | -10.9% |
| 1971 | 87.52 | +37.3% |
| 1972 | 79.13 | -9.6% |
| 1973 | 95.63 | +20.9% |
| 1974 | 84.45 | -11.7% |
| 1975 | 92.83 | +9.9% |
| 1976 | 98.56 | +6.2% |
| 1977 | 87.76 | -11.0% |
| 1978 | 97.81 | +11.5% |
| 1979 | 101.2 | +3.5% |
| 1980 | 107.59 | +6.3% |
| 1981 | 116.74 | +8.5% |
| 1982 | 104.29 | -10.7% |
| 1983 | 112.97 | +8.3% |
| 1984 | 107.99 | -4.4% |
| 1985 | 122.55 | +13.5% |
| 1986 | 133.36 | +8.8% |
| 1987 | 138.69 | +4.0% |
| 1988 | 130.9 | -5.6% |
| 1989 | 111.02 | -15.2% |
| 1990 | 135.04 | +21.6% |
| 1991 | 125.6 | -7.0% |
| 1992 | 129.27 | +2.9% |
| 1993 | 172.12 | +33.1% |
| 1994 | 163.29 | -5.1% |
| 1995 | 145.3 | -11.0% |
| 1996 | 123.96 | -14.7% |
| 1997 | 145.94 | +17.7% |
| 1998 | 137.48 | -5.8% |
| 1999 | 122.78 | -10.7% |
| 2000 | 139.02 | +13.2% |
| 2001 | 150.55 | +8.3% |
| 2002 | 123.65 | -17.9% |
| 2003 | 163.45 | +32.2% |
| 2004 | 108.56 | -33.6% |
| 2005 | 136.36 | +25.6% |
| 2006 | 138.84 | +1.8% |
| 2007 | 129.43 | -6.8% |
| 2008 | 112.97 | -12.7% |
| 2009 | 96.38 | -14.7% |
| 2010 | 107.99 | +12.0% |
| 2011 | 80.84 | -25.1% |
| 2012 | 107.71 | +33.2% |
| 2013 | 110.51 | +2.6% |
| 2014 | 96.85 | -12.4% |
| 2015 | 93.38 | -3.6% |
| 2016 | 109.77 | +17.6% |
| 2017 | 91.68 | -16.5% |
| 2018 | 104.16 | +13.6% |
| 2019 | 94.7 | -9.1% |
| 2020 | 105.5 | +11.4% |
| 2021 | 130.02 | +23.2% |
| 2022 | 138.69 | +6.7% |
| 2023 | 146.54 | +5.7% |
| 2024 | 153.34 | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57 | 48.1 | 71.54 | 9 |
| 1970s | 88.86 | 63.74 | 101.2 | 10 |
| 1980s | 118.61 | 104.29 | 138.69 | 10 |
| 1990s | 140.08 | 122.78 | 172.12 | 10 |
| 2000s | 129.92 | 96.38 | 163.45 | 10 |
| 2010s | 99.76 | 80.84 | 110.51 | 10 |
| 2020s | 134.82 | 105.5 | 153.34 | 5 |
Countries ranked near Australia and New Zealand
- 11 Democratic Republic of the Congo 96.66 compare
- 11 France 182.66 compare
- 12 Côte d'Ivoire 103.25 compare
- 12 Guinea 159.63 compare
- 12 United Republic of Tanzania 96 compare
- 13 Australia 154.81 compare
- 13 Türkiye 88.68 compare
- 14 Polynesia 83.8 compare
- 15 Algeria 136.09 compare
- 16 Egypt 133.67 compare
- 16 Syrian Arab Republic 57.01 compare
- 17 Nepal 132.09 compare
More agriculture & rural data for Australia and New Zealand
- Pulses, Total — Production, annual growth rate 33.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.35 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.0721 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.9752 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.32 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.31 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 6.92 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.8937 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 31.49 % change on previous year (2024)
Frequently asked questions
- What is oranges — gross production index number in Australia and New Zealand?
- Oranges — gross production index number in Australia and New Zealand was 153.34 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — gross production index number recorded in Australia and New Zealand?
- The highest recorded value was 172.12 in 1993.
- What is the lowest oranges — gross production index number recorded in Australia and New Zealand?
- The lowest recorded value was 48.1 in 1961.
- How does Australia and New Zealand rank for oranges — gross production index number?
- Australia and New Zealand ranks 14th out of 108 countries with data for 2024.
- Is oranges — gross production index number rising or falling in Australia and New Zealand?
- Over the last ten years it is up 58.3%. The long-run trend across the full record is rising.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.