Oranges — Gross per capita Production Index Number in Italy

Italy: Oranges — Gross per capita Production Index Number was 94.5 in 2017. ▲ Rising

Latest (2017)
94.5
Change on year
up 2.1%
World rank
51st
of 108 countries
All-time high
150.47
in 2007
All-time low
49.95
in 1962
Years of data
57
1961–2017

Oranges — Gross per capita Production Index Number in Italy, 1961–2017

5075100125150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, oranges — gross per capita production index number in Italy stood at 94.5.

Compared with earlier readings it is up 2.1% on the previous year and down 37.2% over ten years.

Over the whole period, oranges — gross per capita production index number in Italy peaked at 150.47 in 2007 and was at its lowest, 49.95, in 1962.

That places Italy 51st out of 108 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Oranges — Gross per capita Production Index Number in Italy, year by year

Annual values for Oranges — Gross per capita Production Index Number (2014-2016 = 100) in Italy, 1961 to 2017.
Year Value Change
1961 56.46
1962 49.95 -11.5%
1963 64.17 +28.5%
1964 70.32 +9.6%
1965 68.18 -3.0%
1966 79.74 +17.0%
1967 84.14 +5.5%
1968 93.92 +11.6%
1969 94.37 +0.5%
1970 87.33 -7.5%
1971 95.82 +9.7%
1972 101.17 +5.6%
1973 97.44 -3.7%
1974 106.5 +9.3%
1975 97.69 -8.3%
1976 113.94 +16.6%
1977 98.77 -13.3%
1978 90.18 -8.7%
1979 105.58 +17.1%
1980 96.05 -9.0%
1981 108.81 +13.3%
1982 92.91 -14.6%
1983 142.5 +53.4%
1984 96.47 -32.3%
1985 133.82 +38.7%
1986 137.2 +2.5%
1987 83.06 -39.5%
1988 134.11 +61.5%
1989 127.64 -4.8%
1990 108.64 -14.9%
1991 113.58 +4.5%
1992 130.12 +14.6%
1993 129.82 -0.2%
1994 110.86 -14.6%
1995 97.89 -11.7%
1996 109.03 +11.4%
1997 112.21 +2.9%
1998 79.56 -29.1%
1999 106.5 +33.9%
2000 115.28 +8.2%
2001 105.86 -8.2%
2002 105.63 -0.2%
2003 105.66 +0.0%
2004 127.33 +20.5%
2005 135.98 +6.8%
2006 140.51 +3.3%
2007 150.47 +7.1%
2008 128.02 -14.9%
2009 142.23 +11.1%
2010 140 -1.6%
2011 143.98 +2.8%
2012 102.93 -28.5%
2013 98.67 -4.1%
2014 96.8 -1.9%
2015 110.67 +14.3%
2016 92.53 -16.4%
2017 94.5 +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 73.47 49.95 94.37 9
1970s 99.44 87.33 113.94 10
1980s 115.26 83.06 142.5 10
1990s 109.82 79.56 130.12 10
2000s 125.7 105.63 150.47 10
2010s 110.01 92.53 143.98 8

Countries ranked near Italy

  1. 48 Brunei Darussalam 97.22 compare
  2. 49 Bahamas 96.7 compare
  3. 50 Paraguay 96.53 compare
  4. 52 Sri Lanka 94.04 compare
  5. 53 Nicaragua 93.69 compare
  6. 54 China, mainland 93.17 compare

See the full ranking of 151 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is oranges — gross per capita production index number in Italy?
Oranges — gross per capita production index number in Italy was 94.5 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — gross per capita production index number recorded in Italy?
The highest recorded value was 150.47 in 2007.
What is the lowest oranges — gross per capita production index number recorded in Italy?
The lowest recorded value was 49.95 in 1962.
How does Italy rank for oranges — gross per capita production index number?
Italy ranks 51st out of 108 countries with data for 2017.
Is oranges — gross per capita production index number rising or falling in Italy?
Over the last ten years it is down 37.2%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Oranges — Gross per capita Production Index Number in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/oranges-gross-per-capita-production-index-number-2014-2016-100/italy/

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About this data

Indicator
Oranges — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 8,614 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.