Bahamas vs Italy: Oranges — Gross per capita Production Index Number

Bahamas
96.7
in 2024
Italy
94.5
in 2017
Bahamas rank
49th
Italy rank
51st

Oranges — Gross per capita Production Index Number over time

  • Bahamas
  • Italy
5075100125150196119922024

How they compare

Bahamas currently reports 96.7 against 94.5 in Italy, a difference of 2.2.

The two have swapped places 3 times across 8 shared years of data; in 2010 it was Italy ahead.

Bahamas ranks 49th and Italy ranks 51st of 108 countries.

Italy has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher oranges — gross per capita production index number, Bahamas or Italy?
Bahamas, at 96.7 against 94.5 in Italy as of 2024.
What is the difference in oranges — gross per capita production index number between Bahamas and Italy?
2.2, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Italy?
8 years are reported by both, from 2010 to 2017.
How do Bahamas and Italy rank globally for oranges — gross per capita production index number?
Bahamas ranks 49th and Italy ranks 51st of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Italy: Oranges — Gross per capita Production Index Number. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/compare/oranges-gross-per-capita-production-index-number-2014-2016-100/bahamas-the/italy/

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About this data

Indicator
Oranges — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
151 places, 8,614 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.