Oranges — Area harvested in Fiji
Fiji: Oranges — Area harvested was 215 ha in 2024. ◆ Volatile
Oranges — Area harvested in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, oranges — area harvested in Fiji stood at 215 ha. That is the highest value across all 64 years on record.
That represents a change of up 74.8% on the previous year and up 159.0% over ten years.
Over the whole period, oranges — area harvested in Fiji peaked at 215 ha in 2024 and was at its lowest, 8 ha, in 1964.
That places Fiji 110th out of 147 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.44 ha | 8 ha | 40 ha | 9 |
| 1970s | 21.3 ha | 8 ha | 40 ha | 10 |
| 1980s | 45.5 ha | 10 ha | 70 ha | 10 |
| 1990s | 97.8 ha | 67 ha | 160 ha | 10 |
| 2000s | 70.2 ha | 10 ha | 131 ha | 10 |
| 2010s | 56.3 ha | 38 ha | 95 ha | 10 |
| 2020s | 121.6 ha | 71 ha | 215 ha | 5 |
Countries ranked near Fiji
- 107 Tonga 232 ha compare
- 108 Serbia and Montenegro 230 ha compare
- 109 Timor-Leste 225 ha compare
- 111 Bahamas 162 ha compare
- 112 Martinique 161 ha compare
- 113 Burkina Faso 138 ha compare
More agriculture & rural data for Fiji
- Agriculture share gdp 14.05 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.05 (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
- Rural population 40.5% (2025)
- Rural population growth -0.7% (2025)
- Rural population 377,513 (2025)
- Agriculture, forestry, and fishing, value added 14.0% (2025)
- Agriculture, forestry, and fishing, value added 870.56 million current US$ (2025)
- Bananas — Production 13,388 t (2024)
Frequently asked questions
- What is oranges — area harvested in Fiji?
- Oranges — area harvested in Fiji was 215 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — area harvested recorded in Fiji?
- The highest recorded value was 215 ha in 2024.
- What is the lowest oranges — area harvested recorded in Fiji?
- The lowest recorded value was 8 ha in 1964.
- How does Fiji rank for oranges — area harvested?
- Fiji ranks 110th out of 147 countries with data for 2024.
- Is oranges — area harvested rising or falling in Fiji?
- Over the last ten years it is up 159.0%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.