Orange yields in Cook Islands

Cook Islands: Orange yields was 5.58 tonnes per hectare in 2024. ◆ Volatile

Latest (2024)
5.58 tonnes per hectare
Change on year
up 0.1%
World rank
96th
of 122 countries
All-time high
22.5 tonnes per hectare
in 1990
All-time low
2.29 tonnes per hectare
in 1982
Years of data
64
1961–2024

Orange yields in Cook Islands, 1961–2024

0510152025196119922024

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in tonnes per hectare.

Analysis

Cook Islands recorded 5.58 tonnes per hectare for orange yields in 2024.

That represents a change of up 0.1% on the previous year and up 6.3% over ten years.

Over the whole period, orange yields in Cook Islands peaked at 22.5 tonnes per hectare in 1990 and was at its lowest, 2.29 tonnes per hectare, in 1982.

Cook Islands ranks 96th of 122 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.31 tonnes per hectare 8.57 tonnes per hectare 17 tonnes per hectare 9
1970s 9.83 tonnes per hectare 6.01 tonnes per hectare 16.22 tonnes per hectare 10
1980s 15.21 tonnes per hectare 2.29 tonnes per hectare 20 tonnes per hectare 10
1990s 15.33 tonnes per hectare 11.05 tonnes per hectare 22.5 tonnes per hectare 10
2000s 7.63 tonnes per hectare 6.05 tonnes per hectare 10.3 tonnes per hectare 10
2010s 5.78 tonnes per hectare 5.25 tonnes per hectare 6.42 tonnes per hectare 10
2020s 5.58 tonnes per hectare 5.56 tonnes per hectare 5.59 tonnes per hectare 5

Countries ranked near Cook Islands

  1. 93 Eswatini 6.14 tonnes per hectare compare
  2. 94 Dominican Republic 6.12 tonnes per hectare compare
  3. 95 Cambodia 5.59 tonnes per hectare compare
  4. 98 Guinea-Bissau 5 tonnes per hectare compare
  5. 99 Central African Republic 4.67 tonnes per hectare compare

See the full ranking of 123 places →

More agriculture & rural data for Cook Islands

All data for Cook Islands →

Frequently asked questions

What is orange yields in Cook Islands?
Orange yields in Cook Islands was 5.58 tonnes per hectare in 2024, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest orange yields recorded in Cook Islands?
The highest recorded value was 22.5 tonnes per hectare in 1990.
What is the lowest orange yields recorded in Cook Islands?
The lowest recorded value was 2.29 tonnes per hectare in 1982.
How does Cook Islands rank for orange yields?
Cook Islands ranks 96th out of 122 countries with data for 2024.
Is orange yields rising or falling in Cook Islands?
Over the last ten years it is up 6.3%. The long-run trend across the full record is volatile.
Where does this Cook Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Orange yields. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Orange yields
Unit
tonnes per hectare
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
123 places, 6,312 data points, 1961–2024
Last refreshed

Yield is the amount produced per unit of land used, measured in tonnes per hectare.