Onions — Production in Senegal

Senegal: Onions — Production was 421 1000 t in 2023. ▲ Rising

Latest (2023)
421 1000 t
Change on year
up 0.2%
World rank
32nd
of 136 countries
All-time high
460 1000 t
in 2018
All-time low
160 1000 t
in 2010
Years of data
14
2010–2023

Onions — Production in Senegal, 2010–2023

2003004005002010201620232010: 160 1000 t2011: 190 1000 t2012: 210 1000 t2013: 230 1000 t2014: 245 1000 t2015: 368 1000 t2016: 393 1000 t2017: 400 1000 t2018: 460 1000 t2019: 445 1000 t2020: 412 1000 t2021: 435 1000 t2022: 420 1000 t2023: 421 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Senegal recorded 421 1000 t for onions — production in 2023.

The figure is up 0.2% on the previous year and up 83.0% over ten years.

Over the whole period, onions — production in Senegal peaked at 460 1000 t in 2018 and was at its lowest, 160 1000 t, in 2010.

Senegal ranks 32nd of 136 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 310.1 1000 t 160 1000 t 460 1000 t 10
2020s 422 1000 t 412 1000 t 435 1000 t 4

Countries ranked near Senegal

  1. 29 Morocco 621 1000 t compare
  2. 30 Afghanistan 586 1000 t compare
  3. 31 Peru 537 1000 t compare
  4. 33 Chile 410 1000 t compare
  5. 34 Italy 380 1000 t compare
  6. 35 Cameroon 362 1000 t compare

See the full ranking of 167 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is onions — production in Senegal?
Onions — production in Senegal was 421 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — production recorded in Senegal?
The highest recorded value was 460 1000 t in 2018.
What is the lowest onions — production recorded in Senegal?
The lowest recorded value was 160 1000 t in 2010.
How does Senegal rank for onions — production?
Senegal ranks 32nd out of 136 countries with data for 2023.
Is onions — production rising or falling in Senegal?
Over the last ten years it is up 83.0%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Onions — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 2,297 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.