Onions — Import quantity in Ukraine

Ukraine: Onions — Import quantity was 68 1000 t in 2023. ◆ Volatile

Latest (2023)
68 1000 t
Change on year
down 30.6%
World rank
32nd
of 173 countries
All-time high
98 1000 t
in 2022
All-time low
1 1000 t
in 2012
Years of data
14
2010–2023

Onions — Import quantity in Ukraine, 2010–2023

0204060801002010201620232010: 42 1000 t2011: 23 1000 t2012: 1 1000 t2013: 4 1000 t2014: 33 1000 t2015: 2 1000 t2016: 3 1000 t2017: 6 1000 t2018: 15 1000 t2019: 77 1000 t2020: 30 1000 t2021: 17 1000 t2022: 98 1000 t2023: 68 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, onions — import quantity in Ukraine stood at 68 1000 t.

Compared with earlier readings it is down 30.6% on the previous year and up 1,600.0% over ten years.

Over the whole period, onions — import quantity in Ukraine peaked at 98 1000 t in 2022 and was at its lowest, 1 1000 t, in 2012.

Ukraine ranks 32nd of 173 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 20.6 1000 t 1 1000 t 77 1000 t 10
2020s 53.25 1000 t 17 1000 t 98 1000 t 4

Countries ranked near Ukraine

  1. 29 Mozambique 74 1000 t compare
  2. 30 Guinea 69 1000 t compare
  3. 30 Romania 69 1000 t compare
  4. 32 China, Taiwan Province of 68 1000 t compare
  5. 32 Mexico 68 1000 t compare
  6. 35 Philippines 65 1000 t compare

See the full ranking of 204 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is onions — import quantity in Ukraine?
Onions — import quantity in Ukraine was 68 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest onions — import quantity recorded in Ukraine?
The highest recorded value was 98 1000 t in 2022.
What is the lowest onions — import quantity recorded in Ukraine?
The lowest recorded value was 1 1000 t in 2012.
How does Ukraine rank for onions — import quantity?
Ukraine ranks 32nd out of 173 countries with data for 2023.
Is onions — import quantity rising or falling in Ukraine?
Over the last ten years it is up 1,600.0%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Onions — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,679 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.