Onions and shallots, green — Yield in World
World: Onions and shallots, green — Yield was 22,268 kg/ha in 2024. ▲ Rising
Onions and shallots, green — Yield in World, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, onions and shallots, green — yield in World stood at 22,268 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.1% on the previous year and up 3.1% over ten years.
Over the whole period, onions and shallots, green — yield in World peaked at 22,268 kg/ha in 2024 and was at its lowest, 10,866 kg/ha, in 1961.
World ranks 8th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, green — Yield in World, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,866 kg/ha | — |
| 1962 | 11,782 kg/ha | +8.4% |
| 1963 | 12,084 kg/ha | +2.6% |
| 1964 | 12,925 kg/ha | +7.0% |
| 1965 | 12,944 kg/ha | +0.2% |
| 1966 | 13,139 kg/ha | +1.5% |
| 1967 | 13,000 kg/ha | -1.1% |
| 1968 | 12,848 kg/ha | -1.2% |
| 1969 | 11,911 kg/ha | -7.3% |
| 1970 | 12,814 kg/ha | +7.6% |
| 1971 | 13,494 kg/ha | +5.3% |
| 1972 | 13,299 kg/ha | -1.4% |
| 1973 | 12,924 kg/ha | -2.8% |
| 1974 | 13,265 kg/ha | +2.6% |
| 1975 | 13,457 kg/ha | +1.4% |
| 1976 | 13,063 kg/ha | -2.9% |
| 1977 | 13,916 kg/ha | +6.5% |
| 1978 | 14,008 kg/ha | +0.7% |
| 1979 | 15,949 kg/ha | +13.9% |
| 1980 | 15,320 kg/ha | -3.9% |
| 1981 | 14,516 kg/ha | -5.2% |
| 1982 | 14,417 kg/ha | -0.7% |
| 1983 | 14,309 kg/ha | -0.7% |
| 1984 | 15,301 kg/ha | +6.9% |
| 1985 | 15,270 kg/ha | -0.2% |
| 1986 | 15,447 kg/ha | +1.2% |
| 1987 | 15,183 kg/ha | -1.7% |
| 1988 | 15,444 kg/ha | +1.7% |
| 1989 | 15,581 kg/ha | +0.9% |
| 1990 | 15,407 kg/ha | -1.1% |
| 1991 | 16,850 kg/ha | +9.4% |
| 1992 | 17,393 kg/ha | +3.2% |
| 1993 | 18,000 kg/ha | +3.5% |
| 1994 | 19,104 kg/ha | +6.1% |
| 1995 | 18,955 kg/ha | -0.8% |
| 1996 | 18,944 kg/ha | -0.1% |
| 1997 | 17,886 kg/ha | -5.6% |
| 1998 | 17,796 kg/ha | -0.5% |
| 1999 | 19,029 kg/ha | +6.9% |
| 2000 | 19,426 kg/ha | +2.1% |
| 2001 | 18,393 kg/ha | -5.3% |
| 2002 | 18,870 kg/ha | +2.6% |
| 2003 | 19,329 kg/ha | +2.4% |
| 2004 | 19,587 kg/ha | +1.3% |
| 2005 | 18,761 kg/ha | -4.2% |
| 2006 | 19,981 kg/ha | +6.5% |
| 2007 | 19,675 kg/ha | -1.5% |
| 2008 | 20,236 kg/ha | +2.9% |
| 2009 | 20,241 kg/ha | +0.0% |
| 2010 | 20,213 kg/ha | -0.1% |
| 2011 | 20,572 kg/ha | +1.8% |
| 2012 | 20,562 kg/ha | -0.0% |
| 2013 | 21,072 kg/ha | +2.5% |
| 2014 | 21,594 kg/ha | +2.5% |
| 2015 | 22,009 kg/ha | +1.9% |
| 2016 | 21,798 kg/ha | -1.0% |
| 2017 | 21,574 kg/ha | -1.0% |
| 2018 | 21,588 kg/ha | +0.1% |
| 2019 | 21,564 kg/ha | -0.1% |
| 2020 | 22,098 kg/ha | +2.5% |
| 2021 | 21,964 kg/ha | -0.6% |
| 2022 | 20,954 kg/ha | -4.6% |
| 2023 | 22,022 kg/ha | +5.1% |
| 2024 | 22,268 kg/ha | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,389 kg/ha | 10,866 kg/ha | 13,139 kg/ha | 9 |
| 1970s | 13,619 kg/ha | 12,814 kg/ha | 15,949 kg/ha | 10 |
| 1980s | 15,079 kg/ha | 14,309 kg/ha | 15,581 kg/ha | 10 |
| 1990s | 17,936 kg/ha | 15,407 kg/ha | 19,104 kg/ha | 10 |
| 2000s | 19,450 kg/ha | 18,393 kg/ha | 20,241 kg/ha | 10 |
| 2010s | 21,255 kg/ha | 20,213 kg/ha | 22,009 kg/ha | 10 |
| 2020s | 21,861 kg/ha | 20,954 kg/ha | 22,268 kg/ha | 5 |
Countries ranked near World
- 5 Portugal 38,038 kg/ha compare
- 5 Türkiye 17,412 kg/ha compare
- 6 China 36,152 kg/ha compare
- 6 Democratic People's Republic of Korea 12,096 kg/ha compare
- 7 China, Hong Kong SAR 33,184 kg/ha compare
- 7 Syrian Arab Republic 10,402 kg/ha compare
- 8 Libya 30,882 kg/ha compare
- 9 Morocco 27,992 kg/ha compare
- 9 Polynesia 3,991 kg/ha compare
- 10 Tunisia 27,551 kg/ha compare
- 11 Republic of Korea 27,211 kg/ha compare
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is onions and shallots, green — yield in World?
- Onions and shallots, green — yield in World was 22,268 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — yield recorded in World?
- The highest recorded value was 22,268 kg/ha in 2024.
- What is the lowest onions and shallots, green — yield recorded in World?
- The lowest recorded value was 10,866 kg/ha in 1961.
- How does World rank for onions and shallots, green — yield?
- World ranks 8th out of 24 groups with data for 2024.
- Is onions and shallots, green — yield rising or falling in World?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.