Tunisia vs World: Onions and shallots, green — Yield

Tunisia
27,551 kg/ha
in 2024
World
22,268 kg/ha
in 2024
Tunisia rank
10th
World rank
4th

Onions and shallots, green — Yield over time

  • Tunisia
  • World
5.0k10.0k15.0k20.0k25.0k30.0k196119922024

How they compare

Tunisia currently reports 27,551 kg/ha against 22,268 kg/ha in World, a difference of 5,283 kg/ha.

That makes Tunisia's figure about 1.2 times World's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Tunisia ahead.

Tunisia ranks 10th and World ranks 4th of 59 countries.

Across the 7 decades both report, Tunisia averaged higher in 5 and World in 2.

Head to head by decade

Decade Tunisia World Difference Ahead
1960s 17,780 kg/ha 12,389 kg/ha 5,391 kg/ha Tunisia
1970s 17,366 kg/ha 13,619 kg/ha 3,747 kg/ha Tunisia
1980s 10,326 kg/ha 15,079 kg/ha 4,753 kg/ha World
1990s 17,776 kg/ha 17,936 kg/ha 160.94 kg/ha World
2000s 21,765 kg/ha 19,450 kg/ha 2,315 kg/ha Tunisia
2010s 25,568 kg/ha 21,255 kg/ha 4,314 kg/ha Tunisia
2020s 27,650 kg/ha 21,861 kg/ha 5,789 kg/ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, green — yield, Tunisia or World?
Tunisia, at 27,551 kg/ha against 22,268 kg/ha in World as of 2024.
What is the difference in onions and shallots, green — yield between Tunisia and World?
5,283 kg/ha, with Tunisia ahead.
How many years of comparable data are there for Tunisia and World?
64 years are reported by both, from 1961 to 2024.
How do Tunisia and World rank globally for onions and shallots, green — yield?
Tunisia ranks 10th and World ranks 4th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, green — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tunisia vs World: Onions and shallots, green — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-green-yield/tunisia/world/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.