Onions and shallots, green — Yield in Oceania

Oceania: Onions and shallots, green — Yield was 45,072 kg/ha in 2024. ▲ Rising

Latest (2024)
45,072 kg/ha
Change on year
up 0.3%
Rank
1st
of 27 groups
All-time high
62,202 kg/ha
in 1994
All-time low
8,571 kg/ha
in 1961
Years of data
64
1961–2024

Onions and shallots, green — Yield in Oceania, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, green — yield in Oceania is 45,072 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.3% on the previous year and down 14.2% over ten years.

Over the whole period, onions and shallots, green — yield in Oceania peaked at 62,202 kg/ha in 1994 and was at its lowest, 8,571 kg/ha, in 1961.

Oceania ranks 1st of 27 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,452 kg/ha 8,571 kg/ha 32,186 kg/ha 9
1970s 32,620 kg/ha 29,613 kg/ha 36,155 kg/ha 10
1980s 34,827 kg/ha 30,110 kg/ha 40,855 kg/ha 10
1990s 41,941 kg/ha 32,720 kg/ha 62,202 kg/ha 10
2000s 40,164 kg/ha 33,441 kg/ha 50,032 kg/ha 10
2010s 45,106 kg/ha 42,186 kg/ha 52,554 kg/ha 10
2020s 44,939 kg/ha 44,832 kg/ha 45,072 kg/ha 5

Countries ranked near Oceania

  1. 1 New Zealand 45,156 kg/ha compare
  2. 1 Australia and New Zealand 45,156 kg/ha compare
  3. 3 Germany 40,089 kg/ha compare
  4. 4 China, mainland 38,599 kg/ha compare

See the full ranking of 92 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is onions and shallots, green — yield in Oceania?
Onions and shallots, green — yield in Oceania was 45,072 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — yield recorded in Oceania?
The highest recorded value was 62,202 kg/ha in 1994.
What is the lowest onions and shallots, green — yield recorded in Oceania?
The lowest recorded value was 8,571 kg/ha in 1961.
How does Oceania rank for onions and shallots, green — yield?
Oceania ranks 1st out of 27 groups with data for 2024.
Is onions and shallots, green — yield rising or falling in Oceania?
Over the last ten years it is down 14.2%. The long-run trend across the full record is rising.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Yield. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Yield in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-yield/oceania/

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About this data

Indicator
Onions and shallots, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,664 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.