Onions and shallots, green — Production in Oceania
Oceania: Onions and shallots, green — Production was 267,588 t in 2024. ◆ Volatile
Onions and shallots, green — Production in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Oceania recorded 267,588 t for onions and shallots, green — production in 2024.
The figure is up 21.6% on the previous year and up 0.3% over ten years.
Over the whole period, onions and shallots, green — production in Oceania peaked at 306,718 t in 1994 and was at its lowest, 60 t, in 1961.
Oceania ranks 8th of 25 regions on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,248 t | 60 t | 36,433 t | 9 |
| 1970s | 46,649 t | 32,033 t | 69,054 t | 10 |
| 1980s | 78,839 t | 60,010 t | 95,032 t | 10 |
| 1990s | 190,222 t | 90,013 t | 306,718 t | 10 |
| 2000s | 212,978 t | 165,036 t | 250,035 t | 10 |
| 2010s | 248,761 t | 213,716 t | 271,044 t | 10 |
| 2020s | 241,920 t | 219,348 t | 267,588 t | 5 |
Countries ranked near Oceania
- 5 Japan 488,887 t compare
- 6 Republic of Korea 449,753 t compare
- 7 Morocco 367,061 t compare
- 8 Tunisia 287,167 t compare
- 9 New Zealand 267,459 t compare
- 9 Australia and New Zealand 267,459 t compare
- 11 Nigeria 244,348 t compare
More agriculture & rural data for Oceania
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 70 kg/An (2024)
- Bananas — Production 1.71 million t (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Area harvested 6,287 ha (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Meat of pig with the bone, fresh or chilled — Producing 8.72 million An (2024)
Frequently asked questions
- What is onions and shallots, green — production in Oceania?
- Onions and shallots, green — production in Oceania was 267,588 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — production recorded in Oceania?
- The highest recorded value was 306,718 t in 1994.
- What is the lowest onions and shallots, green — production recorded in Oceania?
- The lowest recorded value was 60 t in 1961.
- How does Oceania rank for onions and shallots, green — production?
- Oceania ranks 8th out of 25 regions with data for 2024.
- Is onions and shallots, green — production rising or falling in Oceania?
- Over the last ten years it is up 0.3%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Production. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.