Onions and shallots, green — Gross Production Index Number in Northern Europe

Northern Europe: Onions and shallots, green — Gross Production Index Number was 89.43 in 2024. ◆ Volatile

Latest (2024)
89.43
Change on year
up 2.6%
Rank
17th
of 23 groups
All-time high
111.02
in 2016
All-time low
9.74
in 1966
Years of data
64
1961–2024

Onions and shallots, green — Gross Production Index Number in Northern Europe, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, green — gross production index number in Northern Europe stood at 89.43.

The figure is up 2.6% on the previous year and down 2.2% over ten years.

Over the whole period, onions and shallots, green — gross production index number in Northern Europe peaked at 111.02 in 2016 and was at its lowest, 9.74, in 1966.

That places Northern Europe 17th out of 23 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Gross Production Index Number in Northern Europe, year by year

Annual values for Onions and shallots, green — Gross Production Index Number (2014-2016 = 100) in Northern Europe, 1961 to 2024.
Year Value Change
1961 13.58
1962 11.16 -17.8%
1963 12.34 +10.6%
1964 13.14 +6.5%
1965 14.38 +9.4%
1966 9.74 -32.3%
1967 10.58 +8.6%
1968 14.03 +32.6%
1969 11.42 -18.6%
1970 12.12 +6.1%
1971 13.9 +14.7%
1972 12.49 -10.1%
1973 14.41 +15.4%
1974 18.06 +25.3%
1975 17.44 -3.4%
1976 18.85 +8.1%
1977 21.12 +12.0%
1978 24.1 +14.1%
1979 24.1 +0.0%
1980 27.48 +14.0%
1981 84.58 +207.8%
1982 91.48 +8.2%
1983 86.53 -5.4%
1984 84.42 -2.4%
1985 83.57 -1.0%
1986 95.59 +14.4%
1987 99.94 +4.6%
1988 101.47 +1.5%
1989 102.6 +1.1%
1990 104.39 +1.7%
1991 98.12 -6.0%
1992 96.26 -1.9%
1993 97.32 +1.1%
1994 92.98 -4.5%
1995 93.32 +0.4%
1996 100.09 +7.3%
1997 90.26 -9.8%
1998 94.79 +5.0%
1999 97.23 +2.6%
2000 80.75 -16.9%
2001 67.72 -16.1%
2002 67.33 -0.6%
2003 79.27 +17.7%
2004 77.62 -2.1%
2005 94.47 +21.7%
2006 94.43 -0.0%
2007 85.42 -9.5%
2008 83.14 -2.7%
2009 75.26 -9.5%
2010 80.72 +7.3%
2011 82.72 +2.5%
2012 79.66 -3.7%
2013 85.34 +7.1%
2014 91.43 +7.1%
2015 97.55 +6.7%
2016 111.02 +13.8%
2017 91.59 -17.5%
2018 75.37 -17.7%
2019 98.22 +30.3%
2020 97.74 -0.5%
2021 96.83 -0.9%
2022 84.02 -13.2%
2023 87.18 +3.8%
2024 89.43 +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12.26 9.74 14.38 9
1970s 17.66 12.12 24.1 10
1980s 85.77 27.48 102.6 10
1990s 96.48 90.26 104.39 10
2000s 80.54 67.33 94.47 10
2010s 89.36 75.37 111.02 10
2020s 91.04 84.02 97.74 5

Countries ranked near Northern Europe

  1. 14 Brunei Darussalam 106.69 compare
  2. 15 Bahamas 106.35 compare
  3. 16 Republic of Korea 106.04 compare
  4. 17 Algeria 105.34 compare
  5. 18 Ethiopia 105.31 compare
  6. 19 China, mainland 104.54 compare
  7. 20 Nigeria 104.18 compare

See the full ranking of 83 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is onions and shallots, green — gross production index number in Northern Europe?
Onions and shallots, green — gross production index number in Northern Europe was 89.43 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — gross production index number recorded in Northern Europe?
The highest recorded value was 111.02 in 2016.
What is the lowest onions and shallots, green — gross production index number recorded in Northern Europe?
The lowest recorded value was 9.74 in 1966.
How does Northern Europe rank for onions and shallots, green — gross production index number?
Northern Europe ranks 17th out of 23 groups with data for 2024.
Is onions and shallots, green — gross production index number rising or falling in Northern Europe?
Over the last ten years it is down 2.2%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, green — Gross Production Index Number in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-gross-production-index-number-2014-2016-100/northern-europe/

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About this data

Indicator
Onions and shallots, green — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,468 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.