Onions and shallots, green — Gross Production Index Number in Bahamas

Bahamas: Onions and shallots, green — Gross Production Index Number was 106.35 in 2024. ▲ Rising

Latest (2024)
106.35
Change on year
up 0.2%
World rank
15th
of 51 countries
All-time high
107.59
in 2019
All-time low
90.54
in 2010
Years of data
15
2010–2024

Onions and shallots, green — Gross Production Index Number in Bahamas, 2010–2024

02550751002010201720242010: 90.52011: 92.42012: 94.32013: 96.22014: 98.12015: 1002016: 101.92017: 103.82018: 105.72019: 107.62020: 105.72021: 106.32022: 106.52023: 106.22024: 106.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bahamas recorded 106.35 for onions and shallots, green — gross production index number in 2024.

The figure is up 0.2% on the previous year and up 8.4% over ten years.

Over the whole period, onions and shallots, green — gross production index number in Bahamas peaked at 107.59 in 2019 and was at its lowest, 90.54, in 2010.

That places Bahamas 15th out of 51 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Onions and shallots, green — Gross Production Index Number in Bahamas, year by year

Annual values for Onions and shallots, green — Gross Production Index Number (2014-2016 = 100) in Bahamas, 2010 to 2024.
Year Value Change
2010 90.54
2011 92.42 +2.1%
2012 94.31 +2.0%
2013 96.2 +2.0%
2014 98.1 +2.0%
2015 100 +1.9%
2016 101.9 +1.9%
2017 103.8 +1.9%
2018 105.69 +1.8%
2019 107.59 +1.8%
2020 105.69 -1.8%
2021 106.33 +0.6%
2022 106.54 +0.2%
2023 106.19 -0.3%
2024 106.35 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 99.05 90.54 107.59 10
2020s 106.22 105.69 106.54 5

Countries ranked near Bahamas

  1. 12 French Polynesia 113.22 compare
  2. 13 Djibouti 106.74 compare
  3. 14 Brunei Darussalam 106.69 compare
  4. 16 Republic of Korea 106.04 compare
  5. 17 Algeria 105.34 compare
  6. 18 Ethiopia 105.31 compare

See the full ranking of 83 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is onions and shallots, green — gross production index number in Bahamas?
Onions and shallots, green — gross production index number in Bahamas was 106.35 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — gross production index number recorded in Bahamas?
The highest recorded value was 107.59 in 2019.
What is the lowest onions and shallots, green — gross production index number recorded in Bahamas?
The lowest recorded value was 90.54 in 2010.
How does Bahamas rank for onions and shallots, green — gross production index number?
Bahamas ranks 15th out of 51 countries with data for 2024.
Is onions and shallots, green — gross production index number rising or falling in Bahamas?
Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, green — Gross Production Index Number in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-gross-production-index-number-2014-2016-100/bahamas-the/

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About this data

Indicator
Onions and shallots, green — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,468 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.