Onions and shallots, green — Gross per capita Production Index Number in Australia and New Zealand
Australia and New Zealand: Onions and shallots, green — Gross per capita Production Index Number was 90.82 in 2024. ◆ Volatile
Onions and shallots, green — Gross per capita Production Index Number in Australia and New Zealand, 1962–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, green — gross per capita production index number in Australia and New Zealand stood at 90.82.
The figure is up 20.5% on the previous year and down 11.7% over ten years.
Over the whole period, onions and shallots, green — gross per capita production index number in Australia and New Zealand peaked at 154.51 in 1994 and was at its lowest, 11.48, in 1962.
Australia and New Zealand ranks 34th of 51 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, green — Gross per capita Production Index Number in Australia and New Zealand, year by year
| Year | Value | Change |
|---|---|---|
| 1962 | 11.48 | — |
| 1963 | 18.81 | +63.9% |
| 1964 | 26.63 | +41.6% |
| 1965 | 16.59 | -37.7% |
| 1966 | 15.46 | -6.8% |
| 1967 | 18.44 | +19.3% |
| 1968 | 18.91 | +2.5% |
| 1969 | 26.18 | +38.4% |
| 1970 | 22.47 | -14.2% |
| 1971 | 22.35 | -0.5% |
| 1972 | 24.19 | +8.2% |
| 1973 | 25.57 | +5.7% |
| 1974 | 25.7 | +0.5% |
| 1975 | 29.06 | +13.1% |
| 1976 | 32.62 | +12.3% |
| 1977 | 36.77 | +12.7% |
| 1978 | 38.04 | +3.5% |
| 1979 | 42.34 | +11.3% |
| 1980 | 48.02 | +13.4% |
| 1981 | 41.23 | -14.1% |
| 1982 | 47.03 | +14.1% |
| 1983 | 40.72 | -13.4% |
| 1984 | 54.58 | +34.0% |
| 1985 | 51.07 | -6.4% |
| 1986 | 45.04 | -11.8% |
| 1987 | 33.15 | -26.4% |
| 1988 | 46.28 | +39.6% |
| 1989 | 42.93 | -7.2% |
| 1990 | 50.18 | +16.9% |
| 1991 | 46.83 | -6.7% |
| 1992 | 52.19 | +11.4% |
| 1993 | 71.72 | +37.4% |
| 1994 | 154.51 | +115.4% |
| 1995 | 133.56 | -13.6% |
| 1996 | 132.69 | -0.7% |
| 1997 | 107.04 | -19.3% |
| 1998 | 91.49 | -14.5% |
| 1999 | 104.85 | +14.6% |
| 2000 | 113.17 | +7.9% |
| 2001 | 114.2 | +0.9% |
| 2002 | 96.68 | -15.3% |
| 2003 | 95.49 | -1.2% |
| 2004 | 112.31 | +17.6% |
| 2005 | 73.22 | -34.8% |
| 2006 | 91.9 | +25.5% |
| 2007 | 84.58 | -8.0% |
| 2008 | 84.59 | +0.0% |
| 2009 | 84.36 | -0.3% |
| 2010 | 87.45 | +3.7% |
| 2011 | 87.62 | +0.2% |
| 2012 | 96.55 | +10.2% |
| 2013 | 89.44 | -7.4% |
| 2014 | 102.82 | +15.0% |
| 2015 | 96.03 | -6.6% |
| 2016 | 101.15 | +5.3% |
| 2017 | 98.95 | -2.2% |
| 2018 | 93.45 | -5.6% |
| 2019 | 94.58 | +1.2% |
| 2020 | 88.45 | -6.5% |
| 2021 | 87.66 | -0.9% |
| 2022 | 75.86 | -13.5% |
| 2023 | 75.38 | -0.6% |
| 2024 | 90.82 | +20.5% |
Biggest year-on-year movements
Years where Onions and shallots, green — Gross per capita Production Index Number in Australia and New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +115.4% | 71.72 | 154.51 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19.06 | 11.48 | 26.63 | 8 |
| 1970s | 29.91 | 22.35 | 42.34 | 10 |
| 1980s | 45.01 | 33.15 | 54.58 | 10 |
| 1990s | 94.51 | 46.83 | 154.51 | 10 |
| 2000s | 95.05 | 73.22 | 114.2 | 10 |
| 2010s | 94.8 | 87.45 | 102.82 | 10 |
| 2020s | 83.63 | 75.38 | 90.82 | 5 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.16 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -0.6998 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3793 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate -0.3501 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.76 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.7658 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -14.85 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 8.25 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.41 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.64 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, green — gross per capita production index number in Australia and New Zealand?
- Onions and shallots, green — gross per capita production index number in Australia and New Zealand was 90.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, green — gross per capita production index number recorded in Australia and New Zealand?
- The highest recorded value was 154.51 in 1994.
- What is the lowest onions and shallots, green — gross per capita production index number recorded in Australia and New Zealand?
- The lowest recorded value was 11.48 in 1962.
- How does Australia and New Zealand rank for onions and shallots, green — gross per capita production index number?
- Australia and New Zealand ranks 34th out of 51 countries with data for 2024.
- Is onions and shallots, green — gross per capita production index number rising or falling in Australia and New Zealand?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is volatile.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.