Onions and shallots, green — Area harvested in Singapore

Singapore: Onions and shallots, green — Area harvested was 0 ha in 1992. ◆ Volatile

Latest (1992)
0 ha
World rank
58th
of 59 countries
All-time high
32 ha
in 1961
All-time low
0 ha
in 1972
Years of data
32
1961–1992

Onions and shallots, green — Area harvested in Singapore, 1961–1992

01020301961197619921961: 32 ha1962: 28 ha1963: 32 ha1964: 24 ha1965: 12 ha1966: 12 ha1967: 12 ha1968: 12 ha1969: 9 ha1970: 6 ha1971: 3 ha1972: 0 ha1973: 0 ha1974: 0 ha1975: 0 ha1976: 0 ha1977: 0 ha1978: 0 ha1979: 0 ha1980: 0 ha1981: 0 ha1982: 0 ha1983: 0 ha1984: 0 ha1985: 0 ha1986: 0 ha1987: 0 ha1988: 0 ha1989: 0 ha1990: 0 ha1991: 0 ha1992: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for onions and shallots, green — area harvested in Singapore is 0 ha, measured in 1992. That is the lowest value across all 32 years on record.

Over the whole period, onions and shallots, green — area harvested in Singapore peaked at 32 ha in 1961 and was at its lowest, 0 ha, in 1972.

Singapore ranks 58th of 59 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, green — Area harvested in Singapore, year by year

Annual values for Onions and shallots, green — Area harvested in Singapore, 1961 to 1992.
Year ha Change
1961 32 ha
1962 28 ha -12.5%
1963 32 ha +14.3%
1964 24 ha -25.0%
1965 12 ha -50.0%
1966 12 ha +0.0%
1967 12 ha +0.0%
1968 12 ha +0.0%
1969 9 ha -25.0%
1970 6 ha -33.3%
1971 3 ha -50.0%
1972 0 ha -100.0%
1973 0 ha
1974 0 ha
1975 0 ha
1976 0 ha
1977 0 ha
1978 0 ha
1979 0 ha
1980 0 ha
1981 0 ha
1982 0 ha
1983 0 ha
1984 0 ha
1985 0 ha
1986 0 ha
1987 0 ha
1988 0 ha
1989 0 ha
1990 0 ha
1991 0 ha
1992 0 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.22 ha 9 ha 32 ha 9
1970s 0.9 ha 0 ha 6 ha 10
1980s 0 ha 0 ha 0 ha 10
1990s 0 ha 0 ha 0 ha 3

Countries ranked near Singapore

  1. 55 Brunei Darussalam 12 ha
  2. 55 French Polynesia 12 ha compare
  3. 57 Djibouti 8 ha
  4. 58 Philippines 0 ha compare

See the full ranking of 92 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is onions and shallots, green — area harvested in Singapore?
Onions and shallots, green — area harvested in Singapore was 0 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, green — area harvested recorded in Singapore?
The highest recorded value was 32 ha in 1961.
What is the lowest onions and shallots, green — area harvested recorded in Singapore?
The lowest recorded value was 0 ha in 1972.
How does Singapore rank for onions and shallots, green — area harvested?
Singapore ranks 58th out of 59 countries with data for 1992.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, green — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, green — Area harvested in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-green-area-harvested/singapore/

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About this data

Indicator
Onions and shallots, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 4,756 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.