Onions and shallots, dry (excluding dehydrated) — Revealed in Senegal

Senegal: Onions and shallots, dry (excluding dehydrated) — Revealed was 9.4 in 2024. ◆ Volatile

Latest (2024)
9.4
Change on year
down 36.0%
World rank
5th
of 125 countries
All-time high
14.69
in 2023
All-time low
0.12
in 2011
Years of data
15
2010–2024

Onions and shallots, dry (excluding dehydrated) — Revealed in Senegal, 2010–2024

0510152010201720242010: 0.42011: 0.122012: 1.42013: 2.12014: 32015: 2.32016: 3.32017: 4.52018: 42019: 4.22020: 5.12021: 6.32022: 6.82023: 14.72024: 9.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Senegal recorded 9.4 for onions and shallots, dry (excluding dehydrated) — revealed in 2024.

Compared with earlier readings it is down 36.0% on the previous year and up 216.5% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — revealed in Senegal peaked at 14.69 in 2023 and was at its lowest, 0.12, in 2011.

Senegal ranks 5th of 125 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Revealed in Senegal, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index in Senegal, 2010 to 2024.
Year Value Change
2010 0.4
2011 0.12 -70.0%
2012 1.38 +1050.0%
2013 2.13 +54.3%
2014 2.97 +39.4%
2015 2.3 -22.6%
2016 3.26 +41.7%
2017 4.49 +37.7%
2018 3.96 -11.8%
2019 4.24 +7.1%
2020 5.08 +19.8%
2021 6.33 +24.6%
2022 6.84 +8.1%
2023 14.69 +114.8%
2024 9.4 -36.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.52 0.12 4.49 10
2020s 8.47 5.08 14.69 5

Countries ranked near Senegal

  1. 2 Yemen 34.19 compare
  2. 3 Uzbekistan 13.62 compare
  3. 4 Pakistan 11.65 compare
  4. 6 Myanmar 8.86 compare
  5. 7 Egypt 7.22 compare
  6. 8 Peru 4.1 compare

See the full ranking of 134 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — revealed in Senegal?
Onions and shallots, dry (excluding dehydrated) — revealed in Senegal was 9.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — revealed recorded in Senegal?
The highest recorded value was 14.69 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — revealed recorded in Senegal?
The lowest recorded value was 0.12 in 2011.
How does Senegal rank for onions and shallots, dry (excluding dehydrated) — revealed?
Senegal ranks 5th out of 125 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — revealed rising or falling in Senegal?
Over the last ten years it is up 216.5%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Revealed in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-revealed-comparative-advantage-index/senegal/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,716 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK