Onions and shallots, dry (excluding dehydrated) — Revealed in Peru

Peru: Onions and shallots, dry (excluding dehydrated) — Revealed was 4.1 in 2024. ▼ Falling

Latest (2024)
4.1
Change on year
up 5.7%
World rank
8th
of 125 countries
All-time high
7.22
in 2012
All-time low
3.88
in 2023
Years of data
15
2010–2024

Onions and shallots, dry (excluding dehydrated) — Revealed in Peru, 2010–2024

024682010201720242010: 4.92011: 4.32012: 7.22013: 6.42014: 6.82015: 5.82016: 5.42017: 5.42018: 4.72019: 4.62020: 5.12021: 5.42022: 52023: 3.92024: 4.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

Peru recorded 4.1 for onions and shallots, dry (excluding dehydrated) — revealed in 2024.

That represents a change of up 5.7% on the previous year and down 39.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — revealed in Peru peaked at 7.22 in 2012 and was at its lowest, 3.88, in 2023.

Peru ranks 8th of 125 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 15 years of available data.

Onions and shallots, dry (excluding dehydrated) — Revealed in Peru, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index in Peru, 2010 to 2024.
Year Value Change
2010 4.87
2011 4.35 -10.7%
2012 7.22 +66.0%
2013 6.37 -11.8%
2014 6.77 +6.3%
2015 5.75 -15.1%
2016 5.36 -6.8%
2017 5.38 +0.4%
2018 4.69 -12.8%
2019 4.61 -1.7%
2020 5.07 +10.0%
2021 5.41 +6.7%
2022 4.98 -7.9%
2023 3.88 -22.1%
2024 4.1 +5.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 5.54 4.35 7.22 10
2020s 4.69 3.88 5.41 5

Countries ranked near Peru

  1. 5 Senegal 9.4 compare
  2. 6 Myanmar 8.86 compare
  3. 7 Egypt 7.22 compare
  4. 9 India 3.82 compare
  5. 10 Mexico 3.8 compare
  6. 11 Namibia 3.67 compare

See the full ranking of 134 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — revealed in Peru?
Onions and shallots, dry (excluding dehydrated) — revealed in Peru was 4.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — revealed recorded in Peru?
The highest recorded value was 7.22 in 2012.
What is the lowest onions and shallots, dry (excluding dehydrated) — revealed recorded in Peru?
The lowest recorded value was 3.88 in 2023.
How does Peru rank for onions and shallots, dry (excluding dehydrated) — revealed?
Peru ranks 8th out of 125 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — revealed rising or falling in Peru?
Over the last ten years it is down 39.4%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Revealed in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-revealed-comparative-advantage-index/peru/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,716 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK