Onions and shallots, dry (excluding dehydrated) — Revealed in Portugal

Portugal: Onions and shallots, dry (excluding dehydrated) — Revealed was 0.08 in 2024. ▲ Rising

Latest (2024)
0.08
Change on year
down 65.2%
World rank
69th
of 125 countries
All-time high
0.23
in 2023
All-time low
0.08
in 2011
Years of data
15
2010–2024

Onions and shallots, dry (excluding dehydrated) — Revealed in Portugal, 2010–2024

0.10.150.20.252010201720242010: 0.092011: 0.082012: 0.142013: 0.122014: 0.12015: 0.122016: 0.122017: 0.122018: 0.122019: 0.212020: 0.132021: 0.22022: 0.22023: 0.232024: 0.08

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — revealed in Portugal stood at 0.08. That is the lowest value across all 15 years on record.

Compared with earlier readings it is down 65.2% on the previous year and down 20.0% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — revealed in Portugal peaked at 0.23 in 2023 and was at its lowest, 0.08, in 2011.

Portugal ranks 69th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 15 years of available data.

Onions and shallots, dry (excluding dehydrated) — Revealed in Portugal, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index in Portugal, 2010 to 2024.
Year Value Change
2010 0.09
2011 0.08 -11.1%
2012 0.14 +75.0%
2013 0.12 -14.3%
2014 0.1 -16.7%
2015 0.12 +20.0%
2016 0.12 +0.0%
2017 0.12 +0.0%
2018 0.12 +0.0%
2019 0.21 +75.0%
2020 0.13 -38.1%
2021 0.2 +53.8%
2022 0.2 +0.0%
2023 0.23 +15.0%
2024 0.08 -65.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.122 0.08 0.21 10
2020s 0.168 0.08 0.23 5

Countries ranked near Portugal

  1. 67 Bosnia and Herzegovina 0.1 compare
  2. 67 Russian Federation 0.1 compare
  3. 69 Brunei Darussalam 0.08 compare
  4. 69 China, Macao SAR 0.08 compare
  5. 69 Ecuador 0.08 compare
  6. 69 Oman 0.08 compare
  7. 69 Sweden 0.08 compare

See the full ranking of 134 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — revealed in Portugal?
Onions and shallots, dry (excluding dehydrated) — revealed in Portugal was 0.08 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — revealed recorded in Portugal?
The highest recorded value was 0.23 in 2023.
What is the lowest onions and shallots, dry (excluding dehydrated) — revealed recorded in Portugal?
The lowest recorded value was 0.08 in 2011.
How does Portugal rank for onions and shallots, dry (excluding dehydrated) — revealed?
Portugal ranks 69th out of 125 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — revealed rising or falling in Portugal?
Over the last ten years it is down 20.0%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Revealed in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-revealed-comparative-advantage-index/portugal/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 1,716 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK