Onions and shallots, dry (excluding dehydrated) — Revealed in Ecuador
Ecuador: Onions and shallots, dry (excluding dehydrated) — Revealed was 0.08 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Revealed in Ecuador, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Ecuador recorded 0.08 for onions and shallots, dry (excluding dehydrated) — revealed in 2024.
The figure is down 11.1% on the previous year and down 71.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — revealed in Ecuador peaked at 0.99 in 2011 and was at its lowest, 0.02, in 2016.
Ecuador ranks 69th of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Revealed in Ecuador, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0.13 | — |
| 2011 | 0.99 | +661.5% |
| 2012 | 0.2 | -79.8% |
| 2013 | 0.18 | -10.0% |
| 2014 | 0.28 | +55.6% |
| 2015 | 0.03 | -89.3% |
| 2016 | 0.02 | -33.3% |
| 2017 | 0.02 | +0.0% |
| 2018 | 0.02 | +0.0% |
| 2019 | 0.02 | +0.0% |
| 2020 | 0.02 | +0.0% |
| 2021 | 0.06 | +200.0% |
| 2022 | 0.13 | +116.7% |
| 2023 | 0.09 | -30.8% |
| 2024 | 0.08 | -11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.189 | 0.02 | 0.99 | 10 |
| 2020s | 0.076 | 0.02 | 0.13 | 5 |
Countries ranked near Ecuador
- 67 Bosnia and Herzegovina 0.1 compare
- 67 Russian Federation 0.1 compare
- 69 Brunei Darussalam 0.08 compare
- 69 China, Macao SAR 0.08 compare
- 69 Oman 0.08 compare
- 69 Portugal 0.08 compare
- 69 Sweden 0.08 compare
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — revealed in Ecuador?
- Onions and shallots, dry (excluding dehydrated) — revealed in Ecuador was 0.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — revealed recorded in Ecuador?
- The highest recorded value was 0.99 in 2011.
- What is the lowest onions and shallots, dry (excluding dehydrated) — revealed recorded in Ecuador?
- The lowest recorded value was 0.02 in 2016.
- How does Ecuador rank for onions and shallots, dry (excluding dehydrated) — revealed?
- Ecuador ranks 69th out of 125 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — revealed rising or falling in Ecuador?
- Over the last ten years it is down 71.4%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK