Onions and shallots, dry (excluding dehydrated) — Production in El Salvador

El Salvador: Onions and shallots, dry (excluding dehydrated) — Production was 1,495 t in 2024. ◆ Volatile

Latest (2024)
1,495 t
Change on year
down 12.2%
World rank
161st
of 179 countries
All-time high
7,800 t
in 1970
All-time low
265 t
in 2004
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Production in El Salvador, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

El Salvador recorded 1,495 t for onions and shallots, dry (excluding dehydrated) — production in 2024.

Compared with earlier readings it is down 12.2% on the previous year and down 27.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in El Salvador peaked at 7,800 t in 1970 and was at its lowest, 265 t, in 2004.

El Salvador ranks 161st of 179 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Production in El Salvador, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in El Salvador, 1961 to 2024.
Year t Change
1961 4,500 t —
1962 4,600 t +2.2%
1963 5,000 t +8.7%
1964 4,700 t -6.0%
1965 5,300 t +12.8%
1966 5,700 t +7.5%
1967 5,400 t -5.3%
1968 6,700 t +24.1%
1969 7,200 t +7.5%
1970 7,800 t +8.3%
1971 7,000 t -10.3%
1972 6,000 t -14.3%
1973 5,000 t -16.7%
1974 4,000 t -20.0%
1975 3,762 t -5.9%
1976 3,551 t -5.6%
1977 1,910 t -46.2%
1978 1,044 t -45.3%
1979 1,000 t -4.2%
1980 1,000 t +0.0%
1981 1,000 t +0.0%
1982 950 t -5.0%
1983 900 t -5.3%
1984 900 t +0.0%
1985 900 t +0.0%
1986 800 t -11.1%
1987 800 t +0.0%
1988 800 t +0.0%
1989 700 t -12.5%
1990 700 t +0.0%
1991 700 t +0.0%
1992 650 t -7.1%
1993 650 t +0.0%
1994 650 t +0.0%
1995 500 t -23.1%
1996 500 t +0.0%
1997 500 t +0.0%
1998 400 t -20.0%
1999 400 t +0.0%
2000 400 t +0.0%
2001 300 t -25.0%
2002 300 t +0.0%
2003 300 t +0.0%
2004 265 t -11.7%
2005 431 t +62.6%
2006 341 t -20.9%
2007 710 t +108.2%
2008 789 t +11.1%
2009 551 t -30.2%
2010 551 t +0.0%
2011 813.77 t +47.7%
2012 1,265 t +55.5%
2013 1,710 t +35.1%
2014 2,070 t +21.1%
2015 2,196 t +6.1%
2016 2,133 t -2.9%
2017 1,320 t -38.1%
2018 1,538 t +16.5%
2019 1,423 t -7.5%
2020 2,503 t +75.9%
2021 1,120 t -55.3%
2022 1,490 t +33.0%
2023 1,702 t +14.2%
2024 1,495 t -12.2%

El Salvador compared with similar countries

  • El Salvador's 1,495 t is below the median for upper middle income countries, which is 101,838 t, 1% of the median. (40 countries reporting)
  • El Salvador's 1,495 t is below the median for Latin America & Caribbean, which is 27,532 t, 5% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Production in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +108.2% 341 t 710 t
2020 +75.9% 1,423 t 2,503 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,456 t 4,500 t 7,200 t 9
1970s 4,107 t 1,000 t 7,800 t 10
1980s 875 t 700 t 1,000 t 10
1990s 565 t 400 t 700 t 10
2000s 438.7 t 265 t 789 t 10
2010s 1,502 t 551 t 2,196 t 10
2020s 1,662 t 1,120 t 2,503 t 5

Countries ranked near El Salvador

  1. 158 Montenegro 2,887 t compare
  2. 159 Qatar 2,418 t compare
  3. 160 Kuwait 2,076 t compare
  4. 162 Bahrain 1,150 t compare
  5. 162 Bahrain 1,150 t compare
  6. 164 Luxembourg 1,100 t compare

See the full ranking of 209 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in El Salvador?
Onions and shallots, dry (excluding dehydrated) — production in El Salvador was 1,495 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in El Salvador?
The highest recorded value was 7,800 t in 1970.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in El Salvador?
The lowest recorded value was 265 t in 2004.
How does El Salvador rank for onions and shallots, dry (excluding dehydrated) — production?
El Salvador ranks 161st out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in El Salvador?
Over the last ten years it is down 27.8%. The long-run trend across the full record is volatile.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/el-salvador/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.