Onions and shallots, dry (excluding dehydrated) — Production, per in Bhutan
Bhutan: Onions and shallots, dry (excluding dehydrated) — Production, per was 0.0002 t per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production, per in Bhutan, 2003–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — production, per in Bhutan stood at 0.0002 t per person.
Compared with earlier readings it is up 5.4% on the previous year and down 76.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production, per in Bhutan peaked at 0.0015 t per person in 2005 and was at its lowest, 0.0001 t per person, in 2003.
That places Bhutan 120th out of 124 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production, per in Bhutan, year by year
| Year | t per person | Change |
|---|---|---|
| 2003 | 0.0001 t per person | — |
| 2004 | 0.0005 t per person | +638.6% |
| 2005 | 0.0015 t per person | +200.9% |
| 2006 | 0.001 t per person | -35.7% |
| 2007 | 0.001 t per person | -0.5% |
| 2008 | 0.0006 t per person | -33.7% |
| 2009 | 0.0003 t per person | -50.1% |
| 2010 | 0.0003 t per person | +9.3% |
| 2011 | 0.0004 t per person | +22.1% |
| 2012 | 0.0004 t per person | -13.0% |
| 2013 | 0.0006 t per person | +57.8% |
| 2014 | 0.001 t per person | +77.8% |
| 2015 | 0.0008 t per person | -20.5% |
| 2016 | 0.0006 t per person | -32.6% |
| 2017 | 0.0006 t per person | +17.1% |
| 2018 | 0.0004 t per person | -38.0% |
| 2019 | 0.0002 t per person | -49.6% |
| 2020 | 0.0003 t per person | +38.7% |
| 2021 | 0.0005 t per person | +92.2% |
| 2022 | 0.0003 t per person | -37.2% |
| 2023 | 0.0002 t per person | -30.9% |
| 2024 | 0.0002 t per person | +5.4% |
Bhutan compared with similar countries
- Bhutan's 0.0002 t per person is below the median for lower middle income countries, which is 0.011 t per person, 2% of the median. (28 countries reporting)
- Bhutan's 0.0002 t per person is below the median for South Asia, which is 0.0024 t per person, 10% of the median. (5 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production, per in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2004 | +638.6% | 0.0001 t per person | 0.0005 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0007 t per person | 0.0001 t per person | 0.0015 t per person | 7 |
| 2010s | 0.0005 t per person | 0.0002 t per person | 0.001 t per person | 10 |
| 2020s | 0.0003 t per person | 0.0002 t per person | 0.0005 t per person | 5 |
Countries ranked near Bhutan
- 117 Antigua and Barbuda 0.0004 t per person compare
- 118 Madagascar 0.0003 t per person compare
- 119 Somalia 0.0003 t per person compare
- 121 El Salvador 0.0002 t per person compare
- 122 Congo 0.0001 t per person compare
- 123 Estonia 0.0001 t per person compare
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production, per in Bhutan?
- Onions and shallots, dry (excluding dehydrated) — production, per in Bhutan was 0.0002 t per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — production, per recorded in Bhutan?
- The highest recorded value was 0.0015 t per person in 2005.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production, per recorded in Bhutan?
- The lowest recorded value was 0.0001 t per person in 2003.
- How does Bhutan rank for onions and shallots, dry (excluding dehydrated) — production, per?
- Bhutan ranks 120th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production, per rising or falling in Bhutan?
- Over the last ten years it is down 76.1%. The long-run trend across the full record is volatile.
- Where does this Bhutan data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Production ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.