Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda

Antigua and Barbuda: Onions and shallots, dry (excluding dehydrated) — Gross Production was 16 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
16 1000 Int$
Change on year
up 433.3%
World rank
138th
of 140 countries
All-time high
57 1000 Int$
in 2007
All-time low
1 1000 Int$
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda stood at 16 1000 Int$.

The figure is up 433.3% on the previous year and down 52.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda peaked at 57 1000 Int$ in 2007 and was at its lowest, 1 1000 Int$, in 1961.

That places Antigua and Barbuda 138th out of 140 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) in Antigua and Barbuda, 1961 to 2024.
Year 1000 Int$ Change
1961 1 1000 Int$
1962 1 1000 Int$ +0.0%
1963 2 1000 Int$ +100.0%
1964 3 1000 Int$ +50.0%
1965 4 1000 Int$ +33.3%
1966 5 1000 Int$ +25.0%
1967 7 1000 Int$ +40.0%
1968 8 1000 Int$ +14.3%
1969 10 1000 Int$ +25.0%
1970 11 1000 Int$ +10.0%
1971 12 1000 Int$ +9.1%
1972 8 1000 Int$ -33.3%
1973 6 1000 Int$ -25.0%
1974 2 1000 Int$ -66.7%
1975 2 1000 Int$ +0.0%
1976 6 1000 Int$ +200.0%
1977 3 1000 Int$ -50.0%
1978 7 1000 Int$ +133.3%
1979 53 1000 Int$ +657.1%
1980 25 1000 Int$ -52.8%
1981 28 1000 Int$ +12.0%
1982 16 1000 Int$ -42.9%
1983 20 1000 Int$ +25.0%
1984 12 1000 Int$ -40.0%
1985 10 1000 Int$ -16.7%
1986 12 1000 Int$ +20.0%
1987 13 1000 Int$ +8.3%
1988 15 1000 Int$ +15.4%
1989 17 1000 Int$ +13.3%
1990 25 1000 Int$ +47.1%
1991 34 1000 Int$ +36.0%
1992 48 1000 Int$ +41.2%
1993 44 1000 Int$ -8.3%
1994 46 1000 Int$ +4.5%
1995 48 1000 Int$ +4.3%
1996 50 1000 Int$ +4.2%
1997 51 1000 Int$ +2.0%
1998 52 1000 Int$ +2.0%
1999 52 1000 Int$ +0.0%
2000 52 1000 Int$ +0.0%
2001 52 1000 Int$ +0.0%
2002 51 1000 Int$ -1.9%
2003 50 1000 Int$ -2.0%
2004 48 1000 Int$ -4.0%
2005 47 1000 Int$ -2.1%
2006 46 1000 Int$ -2.1%
2007 57 1000 Int$ +23.9%
2008 51 1000 Int$ -10.5%
2009 49 1000 Int$ -3.9%
2010 46 1000 Int$ -6.1%
2011 43 1000 Int$ -6.5%
2012 40 1000 Int$ -7.0%
2013 37 1000 Int$ -7.5%
2014 34 1000 Int$ -8.1%
2015 30 1000 Int$ -11.8%
2016 26 1000 Int$ -13.3%
2017 23 1000 Int$ -11.5%
2018 19 1000 Int$ -17.4%
2019 15 1000 Int$ -21.1%
2020 13 1000 Int$ -13.3%
2021 2 1000 Int$ -84.6%
2022 3 1000 Int$ +50.0%
2023 3 1000 Int$ +0.0%
2024 16 1000 Int$ +433.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.56 1000 Int$ 1 1000 Int$ 10 1000 Int$ 9
1970s 11 1000 Int$ 2 1000 Int$ 53 1000 Int$ 10
1980s 16.8 1000 Int$ 10 1000 Int$ 28 1000 Int$ 10
1990s 45 1000 Int$ 25 1000 Int$ 52 1000 Int$ 10
2000s 50.3 1000 Int$ 46 1000 Int$ 57 1000 Int$ 10
2010s 31.3 1000 Int$ 15 1000 Int$ 46 1000 Int$ 10
2020s 7.4 1000 Int$ 2 1000 Int$ 16 1000 Int$ 5

Countries ranked near Antigua and Barbuda

  1. 135 Bhutan 81 1000 Int$ compare
  2. 136 Luxembourg 48 1000 Int$ compare
  3. 137 Saint Kitts and Nevis 18 1000 Int$ compare
  4. 138 Maldives 16 1000 Int$ compare
  5. 140 Guadeloupe 7 1000 Int$ compare

See the full ranking of 182 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda?
Onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda was 16 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Antigua and Barbuda?
The highest recorded value was 57 1000 Int$ in 2007.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Antigua and Barbuda?
The lowest recorded value was 1 1000 Int$ in 1961.
How does Antigua and Barbuda rank for onions and shallots, dry (excluding dehydrated) — gross production?
Antigua and Barbuda ranks 138th out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Antigua and Barbuda?
Over the last ten years it is down 52.9%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-value-constant-2014-2016/antigua-and-barbuda/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,503 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.