Onions and shallots, dry (excluding dehydrated) — Gross Production in World
World: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0055 1000 Int$ per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in World, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
World recorded 0.0055 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2024.
That represents a change of down 3.7% on the previous year and up 8.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in World peaked at 0.0058 1000 Int$ per person in 2022 and was at its lowest, 0.0018 1000 Int$ per person, in 1972.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in World, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0019 1000 Int$ per person | — |
| 1962 | 0.0019 1000 Int$ per person | -1.0% |
| 1963 | 0.0019 1000 Int$ per person | -0.7% |
| 1964 | 0.0018 1000 Int$ per person | -1.1% |
| 1965 | 0.0018 1000 Int$ per person | -0.3% |
| 1966 | 0.0018 1000 Int$ per person | +0.6% |
| 1967 | 0.0019 1000 Int$ per person | +3.8% |
| 1968 | 0.0019 1000 Int$ per person | -0.7% |
| 1969 | 0.0019 1000 Int$ per person | +2.1% |
| 1970 | 0.0019 1000 Int$ per person | -4.5% |
| 1971 | 0.0019 1000 Int$ per person | +2.5% |
| 1972 | 0.0018 1000 Int$ per person | -4.1% |
| 1973 | 0.0019 1000 Int$ per person | +4.1% |
| 1974 | 0.002 1000 Int$ per person | +3.4% |
| 1975 | 0.0019 1000 Int$ per person | -4.2% |
| 1976 | 0.0019 1000 Int$ per person | +2.2% |
| 1977 | 0.0021 1000 Int$ per person | +8.1% |
| 1978 | 0.0021 1000 Int$ per person | +2.3% |
| 1979 | 0.0022 1000 Int$ per person | +1.5% |
| 1980 | 0.0021 1000 Int$ per person | -4.3% |
| 1981 | 0.0021 1000 Int$ per person | +2.7% |
| 1982 | 0.0022 1000 Int$ per person | +5.2% |
| 1983 | 0.0022 1000 Int$ per person | -2.8% |
| 1984 | 0.0022 1000 Int$ per person | +3.5% |
| 1985 | 0.0023 1000 Int$ per person | +2.5% |
| 1986 | 0.0023 1000 Int$ per person | +0.6% |
| 1987 | 0.0024 1000 Int$ per person | +1.5% |
| 1988 | 0.0024 1000 Int$ per person | +0.1% |
| 1989 | 0.0023 1000 Int$ per person | -1.9% |
| 1990 | 0.0024 1000 Int$ per person | +2.5% |
| 1991 | 0.0024 1000 Int$ per person | +3.4% |
| 1992 | 0.0024 1000 Int$ per person | +0.0% |
| 1993 | 0.0025 1000 Int$ per person | +3.3% |
| 1994 | 0.0027 1000 Int$ per person | +5.4% |
| 1995 | 0.0029 1000 Int$ per person | +7.4% |
| 1996 | 0.0029 1000 Int$ per person | +2.0% |
| 1997 | 0.0029 1000 Int$ per person | -1.6% |
| 1998 | 0.0032 1000 Int$ per person | +10.4% |
| 1999 | 0.0034 1000 Int$ per person | +5.9% |
| 2000 | 0.0034 1000 Int$ per person | +0.5% |
| 2001 | 0.0035 1000 Int$ per person | +2.8% |
| 2002 | 0.0035 1000 Int$ per person | +0.1% |
| 2003 | 0.0037 1000 Int$ per person | +5.3% |
| 2004 | 0.004 1000 Int$ per person | +9.6% |
| 2005 | 0.0042 1000 Int$ per person | +4.0% |
| 2006 | 0.0043 1000 Int$ per person | +2.4% |
| 2007 | 0.0046 1000 Int$ per person | +6.9% |
| 2008 | 0.0046 1000 Int$ per person | +0.3% |
| 2009 | 0.0045 1000 Int$ per person | -2.1% |
| 2010 | 0.0047 1000 Int$ per person | +5.3% |
| 2011 | 0.005 1000 Int$ per person | +5.7% |
| 2012 | 0.0048 1000 Int$ per person | -3.5% |
| 2013 | 0.0049 1000 Int$ per person | +1.3% |
| 2014 | 0.0051 1000 Int$ per person | +4.2% |
| 2015 | 0.0052 1000 Int$ per person | +1.4% |
| 2016 | 0.0053 1000 Int$ per person | +2.4% |
| 2017 | 0.0053 1000 Int$ per person | +1.3% |
| 2018 | 0.0053 1000 Int$ per person | -0.6% |
| 2019 | 0.0054 1000 Int$ per person | +1.3% |
| 2020 | 0.0056 1000 Int$ per person | +3.5% |
| 2021 | 0.0057 1000 Int$ per person | +1.8% |
| 2022 | 0.0058 1000 Int$ per person | +2.6% |
| 2023 | 0.0057 1000 Int$ per person | -1.4% |
| 2024 | 0.0055 1000 Int$ per person | -3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0019 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0019 1000 Int$ per person | 9 |
| 1970s | 0.002 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0022 1000 Int$ per person | 10 |
| 1980s | 0.0022 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0024 1000 Int$ per person | 10 |
| 1990s | 0.0028 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 2000s | 0.004 1000 Int$ per person | 0.0034 1000 Int$ per person | 0.0046 1000 Int$ per person | 10 |
| 2010s | 0.0051 1000 Int$ per person | 0.0047 1000 Int$ per person | 0.0054 1000 Int$ per person | 10 |
| 2020s | 0.0057 1000 Int$ per person | 0.0055 1000 Int$ per person | 0.0058 1000 Int$ per person | 5 |
Countries ranked near World
More agriculture & rural data for World
- Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
- Rural population, annual growth rate 0.2984 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4217 units per person (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 42.2% (2025)
- Rural population growth 0.3% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in World?
- Onions and shallots, dry (excluding dehydrated) — gross production in World was 0.0055 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in World?
- The highest recorded value was 0.0058 1000 Int$ per person in 2022.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in World?
- The lowest recorded value was 0.0018 1000 Int$ per person in 1972.
- How does World rank for onions and shallots, dry (excluding dehydrated) — gross production?
- World ranks 1st out of 1 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in World?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this World data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
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How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.