Onions and shallots, dry (excluding dehydrated) — Gross Production in Austria
Austria: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0068 1000 Int$ per person in 2017. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Austria, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Austria recorded 0.0068 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2017.
The figure is down 12.0% on the previous year and up 39.8% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Austria peaked at 0.01 1000 Int$ per person in 2014 and was at its lowest, 0.0009 1000 Int$ per person, in 1961.
That places Austria 31st out of 124 countries with data for 2017, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Austria, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0009 1000 Int$ per person | — |
| 1962 | 0.001 1000 Int$ per person | +8.8% |
| 1963 | 0.0014 1000 Int$ per person | +45.0% |
| 1964 | 0.0012 1000 Int$ per person | -16.6% |
| 1965 | 0.0012 1000 Int$ per person | +0.8% |
| 1966 | 0.001 1000 Int$ per person | -13.2% |
| 1967 | 0.001 1000 Int$ per person | +2.7% |
| 1968 | 0.0015 1000 Int$ per person | +39.5% |
| 1969 | 0.0014 1000 Int$ per person | -4.9% |
| 1970 | 0.0012 1000 Int$ per person | -11.9% |
| 1971 | 0.0012 1000 Int$ per person | -1.7% |
| 1972 | 0.0012 1000 Int$ per person | +3.3% |
| 1973 | 0.0013 1000 Int$ per person | +4.0% |
| 1974 | 0.0013 1000 Int$ per person | +5.1% |
| 1975 | 0.0016 1000 Int$ per person | +16.3% |
| 1976 | 0.0016 1000 Int$ per person | +2.1% |
| 1977 | 0.002 1000 Int$ per person | +23.2% |
| 1978 | 0.0018 1000 Int$ per person | -9.1% |
| 1979 | 0.0019 1000 Int$ per person | +5.9% |
| 1980 | 0.002 1000 Int$ per person | +5.1% |
| 1981 | 0.0018 1000 Int$ per person | -7.5% |
| 1982 | 0.0019 1000 Int$ per person | +4.1% |
| 1983 | 0.0019 1000 Int$ per person | -3.6% |
| 1984 | 0.0025 1000 Int$ per person | +33.3% |
| 1985 | 0.003 1000 Int$ per person | +20.8% |
| 1986 | 0.0027 1000 Int$ per person | -8.6% |
| 1987 | 0.0029 1000 Int$ per person | +7.4% |
| 1988 | 0.0034 1000 Int$ per person | +15.6% |
| 1989 | 0.0033 1000 Int$ per person | -2.7% |
| 1990 | 0.0031 1000 Int$ per person | -5.7% |
| 1991 | 0.0034 1000 Int$ per person | +8.4% |
| 1992 | 0.003 1000 Int$ per person | -11.0% |
| 1993 | 0.0033 1000 Int$ per person | +8.8% |
| 1994 | 0.0032 1000 Int$ per person | -1.0% |
| 1995 | 0.0031 1000 Int$ per person | -3.2% |
| 1996 | 0.0037 1000 Int$ per person | +17.4% |
| 1997 | 0.0048 1000 Int$ per person | +31.8% |
| 1998 | 0.0062 1000 Int$ per person | +27.8% |
| 1999 | 0.007 1000 Int$ per person | +13.5% |
| 2000 | 0.005 1000 Int$ per person | -29.0% |
| 2001 | 0.0061 1000 Int$ per person | +21.8% |
| 2002 | 0.0057 1000 Int$ per person | -5.5% |
| 2003 | 0.0053 1000 Int$ per person | -7.5% |
| 2004 | 0.006 1000 Int$ per person | +13.2% |
| 2005 | 0.0052 1000 Int$ per person | -13.1% |
| 2006 | 0.005 1000 Int$ per person | -3.6% |
| 2007 | 0.0049 1000 Int$ per person | -2.4% |
| 2008 | 0.0061 1000 Int$ per person | +25.2% |
| 2009 | 0.007 1000 Int$ per person | +13.4% |
| 2010 | 0.0077 1000 Int$ per person | +10.3% |
| 2011 | 0.01 1000 Int$ per person | +29.7% |
| 2012 | 0.0067 1000 Int$ per person | -32.8% |
| 2013 | 0.0071 1000 Int$ per person | +5.7% |
| 2014 | 0.01 1000 Int$ per person | +42.0% |
| 2015 | 0.0081 1000 Int$ per person | -19.3% |
| 2016 | 0.0078 1000 Int$ per person | -3.9% |
| 2017 | 0.0068 1000 Int$ per person | -12.0% |
Austria compared with similar countries
- Austria's 0.0068 1000 Int$ per person is above the median for high income countries, which is 0.0027 1000 Int$ per person, 2.5× the median. (45 countries reporting)
- Austria's 0.0068 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0038 1000 Int$ per person, 1.8× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0012 1000 Int$ per person | 0.0009 1000 Int$ per person | 0.0015 1000 Int$ per person | 9 |
| 1970s | 0.0015 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.002 1000 Int$ per person | 10 |
| 1980s | 0.0025 1000 Int$ per person | 0.0018 1000 Int$ per person | 0.0034 1000 Int$ per person | 10 |
| 1990s | 0.0041 1000 Int$ per person | 0.003 1000 Int$ per person | 0.007 1000 Int$ per person | 10 |
| 2000s | 0.0056 1000 Int$ per person | 0.0049 1000 Int$ per person | 0.007 1000 Int$ per person | 10 |
| 2010s | 0.008 1000 Int$ per person | 0.0067 1000 Int$ per person | 0.01 1000 Int$ per person | 8 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Austria?
- Onions and shallots, dry (excluding dehydrated) — gross production in Austria was 0.0068 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Austria?
- The highest recorded value was 0.01 1000 Int$ per person in 2014.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Austria?
- The lowest recorded value was 0.0009 1000 Int$ per person in 1961.
- How does Austria rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Austria ranks 31st out of 124 countries with data for 2017.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Austria?
- Over the last ten years it is up 39.8%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.