Onions and shallots, dry (excluding dehydrated) — Gross Production in Argentina
Argentina: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0062 1000 Int$ per person in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross Production in Argentina, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross production in Argentina is 0.0062 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 1.1% on the previous year and down 4.6% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Argentina peaked at 0.0096 1000 Int$ per person in 1999 and was at its lowest, 0.0028 1000 Int$ per person, in 1981.
That places Argentina 33rd out of 124 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Argentina, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0037 1000 Int$ per person | — |
| 1962 | 0.0038 1000 Int$ per person | +4.6% |
| 1963 | 0.004 1000 Int$ per person | +5.0% |
| 1964 | 0.004 1000 Int$ per person | -1.7% |
| 1965 | 0.0039 1000 Int$ per person | -0.6% |
| 1966 | 0.0039 1000 Int$ per person | -1.5% |
| 1967 | 0.0036 1000 Int$ per person | -7.1% |
| 1968 | 0.0039 1000 Int$ per person | +8.5% |
| 1969 | 0.004 1000 Int$ per person | +1.7% |
| 1970 | 0.0037 1000 Int$ per person | -6.5% |
| 1971 | 0.0036 1000 Int$ per person | -3.6% |
| 1972 | 0.0039 1000 Int$ per person | +7.7% |
| 1973 | 0.0038 1000 Int$ per person | -1.6% |
| 1974 | 0.0047 1000 Int$ per person | +23.4% |
| 1975 | 0.0053 1000 Int$ per person | +13.9% |
| 1976 | 0.0046 1000 Int$ per person | -13.8% |
| 1977 | 0.0039 1000 Int$ per person | -15.1% |
| 1978 | 0.004 1000 Int$ per person | +3.5% |
| 1979 | 0.0041 1000 Int$ per person | +1.1% |
| 1980 | 0.0041 1000 Int$ per person | +1.2% |
| 1981 | 0.0028 1000 Int$ per person | -31.6% |
| 1982 | 0.0042 1000 Int$ per person | +49.5% |
| 1983 | 0.0043 1000 Int$ per person | +3.0% |
| 1984 | 0.0041 1000 Int$ per person | -4.6% |
| 1985 | 0.0045 1000 Int$ per person | +8.2% |
| 1986 | 0.0044 1000 Int$ per person | -2.7% |
| 1987 | 0.0047 1000 Int$ per person | +8.8% |
| 1988 | 0.0055 1000 Int$ per person | +15.2% |
| 1989 | 0.005 1000 Int$ per person | -8.5% |
| 1990 | 0.0051 1000 Int$ per person | +1.4% |
| 1991 | 0.0062 1000 Int$ per person | +23.1% |
| 1992 | 0.0073 1000 Int$ per person | +16.5% |
| 1993 | 0.0054 1000 Int$ per person | -25.9% |
| 1994 | 0.0055 1000 Int$ per person | +1.2% |
| 1995 | 0.0054 1000 Int$ per person | -0.7% |
| 1996 | 0.0071 1000 Int$ per person | +31.0% |
| 1997 | 0.0055 1000 Int$ per person | -22.5% |
| 1998 | 0.0091 1000 Int$ per person | +66.2% |
| 1999 | 0.0096 1000 Int$ per person | +5.3% |
| 2000 | 0.0061 1000 Int$ per person | -36.6% |
| 2001 | 0.0064 1000 Int$ per person | +5.2% |
| 2002 | 0.0071 1000 Int$ per person | +10.2% |
| 2003 | 0.0074 1000 Int$ per person | +3.9% |
| 2004 | 0.0075 1000 Int$ per person | +2.1% |
| 2005 | 0.0081 1000 Int$ per person | +8.2% |
| 2006 | 0.0073 1000 Int$ per person | -9.7% |
| 2007 | 0.0073 1000 Int$ per person | -0.6% |
| 2008 | 0.007 1000 Int$ per person | -3.8% |
| 2009 | 0.0066 1000 Int$ per person | -5.5% |
| 2010 | 0.0067 1000 Int$ per person | +1.0% |
| 2011 | 0.0066 1000 Int$ per person | -1.5% |
| 2012 | 0.0066 1000 Int$ per person | -0.4% |
| 2013 | 0.0065 1000 Int$ per person | -0.9% |
| 2014 | 0.0065 1000 Int$ per person | +0.2% |
| 2015 | 0.0064 1000 Int$ per person | -1.8% |
| 2016 | 0.0057 1000 Int$ per person | -11.1% |
| 2017 | 0.0063 1000 Int$ per person | +9.9% |
| 2018 | 0.0064 1000 Int$ per person | +2.2% |
| 2019 | 0.0062 1000 Int$ per person | -2.4% |
| 2020 | 0.0061 1000 Int$ per person | -1.4% |
| 2021 | 0.0055 1000 Int$ per person | -10.3% |
| 2022 | 0.006 1000 Int$ per person | +8.1% |
| 2023 | 0.0063 1000 Int$ per person | +5.5% |
| 2024 | 0.0062 1000 Int$ per person | -1.1% |
Argentina compared with similar countries
- Argentina's 0.0062 1000 Int$ per person is above the median for upper middle income countries, which is 0.0044 1000 Int$ per person, 1.4× the median. (38 countries reporting)
- Argentina's 0.0062 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0023 1000 Int$ per person, 2.7× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Gross Production in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +66.2% | 0.0055 1000 Int$ per person | 0.0091 1000 Int$ per person |
| 1982 | +49.5% | 0.0028 1000 Int$ per person | 0.0042 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0039 1000 Int$ per person | 0.0036 1000 Int$ per person | 0.004 1000 Int$ per person | 9 |
| 1970s | 0.0042 1000 Int$ per person | 0.0036 1000 Int$ per person | 0.0053 1000 Int$ per person | 10 |
| 1980s | 0.0044 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0055 1000 Int$ per person | 10 |
| 1990s | 0.0066 1000 Int$ per person | 0.0051 1000 Int$ per person | 0.0096 1000 Int$ per person | 10 |
| 2000s | 0.0071 1000 Int$ per person | 0.0061 1000 Int$ per person | 0.0081 1000 Int$ per person | 10 |
| 2010s | 0.0064 1000 Int$ per person | 0.0057 1000 Int$ per person | 0.0067 1000 Int$ per person | 10 |
| 2020s | 0.006 1000 Int$ per person | 0.0055 1000 Int$ per person | 0.0063 1000 Int$ per person | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Argentina?
- Onions and shallots, dry (excluding dehydrated) — gross production in Argentina was 0.0062 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Argentina?
- The highest recorded value was 0.0096 1000 Int$ per person in 1999.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Argentina?
- The lowest recorded value was 0.0028 1000 Int$ per person in 1981.
- How does Argentina rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Argentina ranks 33rd out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Argentina?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.