Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda
Antigua and Barbuda: Onions and shallots, dry (excluding dehydrated) — Gross Production was 0.0002 1000 Int$ per person in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Antigua and Barbuda recorded 0.0002 1000 Int$ per person for onions and shallots, dry (excluding dehydrated) — gross production in 2024.
Compared with earlier readings it is up 430.7% on the previous year and down 55.5% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda peaked at 0.0008 1000 Int$ per person in 1979 and was at its lowest, 0 1000 Int$ per person, in 1962.
That places Antigua and Barbuda 117th out of 124 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0 1000 Int$ per person | — |
| 1962 | 0 1000 Int$ per person | -1.4% |
| 1963 | 0 1000 Int$ per person | +97.2% |
| 1964 | 0.0001 1000 Int$ per person | +47.8% |
| 1965 | 0.0001 1000 Int$ per person | +31.2% |
| 1966 | 0.0001 1000 Int$ per person | +23.1% |
| 1967 | 0.0001 1000 Int$ per person | +37.9% |
| 1968 | 0.0001 1000 Int$ per person | +12.5% |
| 1969 | 0.0002 1000 Int$ per person | +23.0% |
| 1970 | 0.0002 1000 Int$ per person | +8.8% |
| 1971 | 0.0002 1000 Int$ per person | +8.8% |
| 1972 | 0.0001 1000 Int$ per person | -33.2% |
| 1973 | 0.0001 1000 Int$ per person | -24.7% |
| 1974 | 0 1000 Int$ per person | -66.5% |
| 1975 | 0 1000 Int$ per person | +0.3% |
| 1976 | 0.0001 1000 Int$ per person | +200.4% |
| 1977 | 0 1000 Int$ per person | -50.1% |
| 1978 | 0.0001 1000 Int$ per person | +132.7% |
| 1979 | 0.0008 1000 Int$ per person | +654.4% |
| 1980 | 0.0004 1000 Int$ per person | -53.0% |
| 1981 | 0.0004 1000 Int$ per person | +11.7% |
| 1982 | 0.0002 1000 Int$ per person | -43.0% |
| 1983 | 0.0003 1000 Int$ per person | +24.7% |
| 1984 | 0.0002 1000 Int$ per person | -40.0% |
| 1985 | 0.0002 1000 Int$ per person | -16.3% |
| 1986 | 0.0002 1000 Int$ per person | +20.6% |
| 1987 | 0.0002 1000 Int$ per person | +8.9% |
| 1988 | 0.0002 1000 Int$ per person | +16.0% |
| 1989 | 0.0003 1000 Int$ per person | +13.9% |
| 1990 | 0.0004 1000 Int$ per person | +47.7% |
| 1991 | 0.0005 1000 Int$ per person | +35.3% |
| 1992 | 0.0007 1000 Int$ per person | +38.9% |
| 1993 | 0.0007 1000 Int$ per person | -10.0% |
| 1994 | 0.0007 1000 Int$ per person | +2.6% |
| 1995 | 0.0007 1000 Int$ per person | +2.3% |
| 1996 | 0.0007 1000 Int$ per person | +2.0% |
| 1997 | 0.0007 1000 Int$ per person | -0.1% |
| 1998 | 0.0007 1000 Int$ per person | +0.0% |
| 1999 | 0.0007 1000 Int$ per person | -1.7% |
| 2000 | 0.0007 1000 Int$ per person | -1.7% |
| 2001 | 0.0007 1000 Int$ per person | -1.5% |
| 2002 | 0.0007 1000 Int$ per person | -3.1% |
| 2003 | 0.0006 1000 Int$ per person | -3.0% |
| 2004 | 0.0006 1000 Int$ per person | -5.0% |
| 2005 | 0.0006 1000 Int$ per person | -3.2% |
| 2006 | 0.0006 1000 Int$ per person | -3.3% |
| 2007 | 0.0007 1000 Int$ per person | +22.2% |
| 2008 | 0.0006 1000 Int$ per person | -11.8% |
| 2009 | 0.0006 1000 Int$ per person | -5.4% |
| 2010 | 0.0005 1000 Int$ per person | -7.4% |
| 2011 | 0.0005 1000 Int$ per person | -7.6% |
| 2012 | 0.0005 1000 Int$ per person | -8.0% |
| 2013 | 0.0004 1000 Int$ per person | -8.3% |
| 2014 | 0.0004 1000 Int$ per person | -8.8% |
| 2015 | 0.0003 1000 Int$ per person | -12.4% |
| 2016 | 0.0003 1000 Int$ per person | -13.9% |
| 2017 | 0.0003 1000 Int$ per person | -12.0% |
| 2018 | 0.0002 1000 Int$ per person | -17.8% |
| 2019 | 0.0002 1000 Int$ per person | -21.4% |
| 2020 | 0.0001 1000 Int$ per person | -13.8% |
| 2021 | 0 1000 Int$ per person | -84.7% |
| 2022 | 0 1000 Int$ per person | +49.2% |
| 2023 | 0 1000 Int$ per person | -0.5% |
| 2024 | 0.0002 1000 Int$ per person | +430.7% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 0.0002 1000 Int$ per person is below the median for high income countries, which is 0.0027 1000 Int$ per person, 6% of the median. (45 countries reporting)
- Antigua and Barbuda's 0.0002 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0023 1000 Int$ per person, 7% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Gross Production in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +654.4% | 0.0001 1000 Int$ per person | 0.0008 1000 Int$ per person |
| 2024 | +430.7% | 0 1000 Int$ per person | 0.0002 1000 Int$ per person |
| 1976 | +200.4% | 0 1000 Int$ per person | 0.0001 1000 Int$ per person |
| 1978 | +132.7% | 0 1000 Int$ per person | 0.0001 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 1000 Int$ per person | 0 1000 Int$ per person | 0.0002 1000 Int$ per person | 9 |
| 1970s | 0.0002 1000 Int$ per person | 0 1000 Int$ per person | 0.0008 1000 Int$ per person | 10 |
| 1980s | 0.0003 1000 Int$ per person | 0.0002 1000 Int$ per person | 0.0004 1000 Int$ per person | 10 |
| 1990s | 0.0007 1000 Int$ per person | 0.0004 1000 Int$ per person | 0.0007 1000 Int$ per person | 10 |
| 2000s | 0.0006 1000 Int$ per person | 0.0006 1000 Int$ per person | 0.0007 1000 Int$ per person | 10 |
| 2010s | 0.0004 1000 Int$ per person | 0.0002 1000 Int$ per person | 0.0005 1000 Int$ per person | 10 |
| 2020s | 0.0001 1000 Int$ per person | 0 1000 Int$ per person | 0.0002 1000 Int$ per person | 5 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda?
- Onions and shallots, dry (excluding dehydrated) — gross production in Antigua and Barbuda was 0.0002 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Antigua and Barbuda?
- The highest recorded value was 0.0008 1000 Int$ per person in 1979.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Antigua and Barbuda?
- The lowest recorded value was 0 1000 Int$ per person in 1962.
- How does Antigua and Barbuda rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Antigua and Barbuda ranks 117th out of 124 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 55.5%. The long-run trend across the full record is volatile.
- Where does this Antigua and Barbuda data come from?
- The figures come from Statizoid (derived), published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Onions and shallots, dry (excluding dehydrated) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Onions and shallots, dry (excluding dehydrated) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.