Onions and shallots, dry (excluding dehydrated) — Gross per capita in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Onions and shallots, dry (excluding dehydrated) — Gross per capita was 121.8 in 2017. ◆ Volatile

Latest (2017)
121.8
Change on year
up 22.0%
World rank
33rd
of 131 countries
All-time high
121.8
in 2017
All-time low
18.13
in 1966
Years of data
57
1961–2017

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Netherlands (Kingdom of the), 1961–2017

255075100125196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2017, onions and shallots, dry (excluding dehydrated) — gross per capita in Netherlands (Kingdom of the) stood at 121.8. That is the highest value across all 57 years on record.

Compared with earlier readings it is up 22.0% on the previous year and up 56.6% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Netherlands (Kingdom of the) peaked at 121.8 in 2017 and was at its lowest, 18.13, in 1966.

Netherlands (Kingdom of the) ranks 33rd of 131 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Netherlands (Kingdom of the), year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Netherlands (Kingdom of the), 1961 to 2017.
Year Value Change
1961 21.93
1962 21.03 -4.1%
1963 19.14 -9.0%
1964 21.28 +11.2%
1965 18.88 -11.3%
1966 18.13 -4.0%
1967 24.54 +35.4%
1968 24.74 +0.8%
1969 26.11 +5.5%
1970 30.77 +17.8%
1971 34.66 +12.6%
1972 29.82 -14.0%
1973 33.39 +12.0%
1974 33.75 +1.1%
1975 32 -5.2%
1976 28.06 -12.3%
1977 38.88 +38.6%
1978 41.36 +6.4%
1979 41.58 +0.5%
1980 36.23 -12.9%
1981 41.33 +14.1%
1982 46.66 +12.9%
1983 33.73 -27.7%
1984 37.47 +11.1%
1985 35.59 -5.0%
1986 40.27 +13.1%
1987 38.49 -4.4%
1988 36.13 -6.1%
1989 34.85 -3.5%
1990 39.22 +12.5%
1991 36.17 -7.8%
1992 44.11 +22.0%
1993 46.34 +5.1%
1994 46.76 +0.9%
1995 36.48 -22.0%
1996 47.22 +29.4%
1997 43.3 -8.3%
1998 48.85 +12.8%
1999 56.12 +14.9%
2000 60.59 +8.0%
2001 56.05 -7.5%
2002 59.42 +6.0%
2003 58.56 -1.4%
2004 88.36 +50.9%
2005 77.88 -11.9%
2006 67.68 -13.1%
2007 77.78 +14.9%
2008 88.26 +13.5%
2009 90.14 +2.1%
2010 92 +2.1%
2011 108.37 +17.8%
2012 94.79 -12.5%
2013 91.5 -3.5%
2014 95.96 +4.9%
2015 104.2 +8.6%
2016 99.84 -4.2%
2017 121.8 +22.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.75 18.13 26.11 9
1970s 34.43 28.06 41.58 10
1980s 38.08 33.73 46.66 10
1990s 44.46 36.17 56.12 10
2000s 72.47 56.05 90.14 10
2010s 101.06 91.5 121.8 8

Countries ranked near Netherlands (Kingdom of the)

  1. 30 Belarus 126.88 compare
  2. 31 North Macedonia 124.7 compare
  3. 32 Guatemala 122.36 compare
  4. 34 Albania 120.04 compare
  5. 35 Chile 119.91 compare
  6. 36 Tajikistan 118.61 compare

See the full ranking of 173 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Netherlands (Kingdom of the)?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Netherlands (Kingdom of the) was 121.8 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Netherlands (Kingdom of the)?
The highest recorded value was 121.8 in 2017.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 18.13 in 1966.
How does Netherlands (Kingdom of the) rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Netherlands (Kingdom of the) ranks 33rd out of 131 countries with data for 2017.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 56.6%. The long-run trend across the full record is volatile.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/netherlands-kingdom-of-the/">Onions and shallots, dry (excluding dehydrated) — Gross per capita in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.